 | 1908 - 696 pages
...and packed with It so as to reduce or lower or injuriously affect its quality or strength. Second. If any substance has been substituted wholly or in part for the article. Third. If any valuable constitutent of the article has been wholly or in part abstracted. Fourth. If... | |
 | United States. Supreme Court - 1912 - 840 pages
...and packed with it so as to reduce or lower or injuriously affect its quality or strength. Second. If any substance has been substituted wholly or in part for the article. Third. If any valuable constituent of the article has been wholly or in part abstracted. Fourth. If... | |
 | 1907 - 816 pages
...or packed with it so as to reduce or lower or injuriously affect its quality or strength. Second — If any substance has been substituted wholly or in part for the article. Third — If any valuable constituent of the article has been wholly or in part abstracted. Fourth... | |
 | 1906 - 760 pages
...and packed with it so as to reduce or lower or injuriously affect its quality or strength. "Second. If any substance has been substituted wholly or in part for the article. "Third. It any valuable constituent of the article has been wholly or in part abstracted. "Fourth.... | |
 | 1910 - 1092 pages
...packed with it, so as to reduce or lower or injuriously affect its quality, strength, or purity. Second. If any substance has been substituted, wholly or in part, for the article. Third. If any valuable constituent of the article has been, wholly or in part, abstracted. Fourth.... | |
 | Pennsylvania. State Board of Health and Vital Statistics - 1899 - 612 pages
...lower or injuriously affect its strength or quality, or deceive or intend to deceive its purchaser; or if any substance has been substituted wholly or...part for the article, or if any valuable constituent has been wholly or in part abstracted; if it be an imitation of any sold under the specific name of... | |
 | 1906 - 1104 pages
...lower or injuriously affect its quality or strength, or if cheaper or inferior ingredients have been substituted wholly or in part for the article, or...if any valuable constituent of the article has been removed, the food is adulterated. Thus it will be seen that food may be adulterated and yet not contain... | |
 | 1910 - 614 pages
...packed with it so as to reduce or lower, or injuriously affect its quality or strength. Second. — If any substance has been substituted wholly or in part for the article. Third. — If any valuable constituent of the article has been wholly or in part abstracted. Fourth.... | |
| |
Second. If any substance has been substituted wholly or in part for the article. Third. If any valuable constituent of the article has been wholly or in part abstracted. Fourth. If it be mixed, colored, powdered, coated, or stained in a manner whereby... 
