 | Ebenezer Miller Wells - 1908 - 258 pages
...and packed with it s.> as to reduce or lower or injuriously affect its quality or strength. "Second. If any substance has been substituted wholly or in part for the article. "Third. If any valuable constituent of the article has been wholly or in part abstracted. "Fourth.... | |
 | Oklahoma. State Board of Agriculture - 1908 - 520 pages
...so as to reduce or lower or injuriously affect its quality, purity, strength or food value. Second: If any substance has been substituted wholly or in part for the article of food. Fourth: If It be mixed, colored, powdered, coated, or stained In any? article of food has... | |
 | United States. Food and Drug Administration - 1908 - 630 pages
...and packed with It so as to reduce or lower or injuriously affect -its quality or strength: second, if any substance has been substituted wholly, or In part, for the article. I'.efore the Government can claim a conviction at your hands it must be proved by the evidence In the... | |
 | William Dwight Porter Bliss, Rudolph Michael Binder - 1908 - 1336 pages
...mixed and packed with it so as to reduce or lower or injuriously affect its quality or strength. (2) If any substance has been substituted wholly or in part for the article. (3) If any valuable constituent of the article has been wholly or in part abstracted. (4) If it be... | |
 | U.S. Deepartment of Agriculture - 1908 - 268 pages
...and packed with it so as to reduce or lower or injuriously affect its quality or strength. Second. If any substance has been substituted wholly or in part for the article. Third. If any valuable constituent of the article has been wholly or in part abstracted. Fourth. If... | |
 | Oregon. Board of Horticulture - 1908 - 498 pages
...its strength or purity fall below the professed standard or quality under which it is sold; second, if any substance has been substituted wholly or in part for the article; third, if any valuable constituent of the article has been wholly or in part abstracted; fourth, if... | |
 | Isabel McIsaac - 1909 - 200 pages
...packed with it so as to reduce or lower or injuriously affect its quality or strength. " ' Second. If any substance has been substituted wholly or in part for the article. " ' Third. If any valuable constituent of the article has been wholly or in part abstracted. " ' Fourth.... | |
 | 1909 - 744 pages
...packed with it so as to reduce or lower or injuriously affect its quality or strength. "Second — If any substance has been substituted wholly or in part for the article. "Third — If any valuable constituent of the article has been wholly or in part abstracted. "Fourth... | |
 | North Carolina. Dept. of Agriculture - 1909 - 578 pages
...or packed with it. so as to reduce or lower or injuriously affect its quality or strength. Second. If any substance has been substituted wholly or in part for the article. Third. If any valuable constituent of the article has been wholly or in part abstracted. Fourth. If... | |
 | United States Brewers' Association - 1909 - 218 pages
...mixed or packed with it so as to reduce or lower or injuriously affect its quality or strength. Second. If any substance has been substituted wholly or in part for the article. Third. If any valuable constituent of the article has been wholly or in part abstracted. Fourth. If... | |
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Second. If any substance has been substituted wholly or in part for the article. Third. If any valuable constituent of the article has been wholly or in part abstracted. Fourth. If it be mixed, colored, powdered, coated, or stained in a manner whereby... 
