Front cover image for Trade in food : regulatory and judicial approaches in the EC and the WTO

Trade in food : regulatory and judicial approaches in the EC and the WTO

Print Book, English, 2007
Cameron May Ltd., London, 2007
540 pages ; 24 cm
9781905017379, 1905017375
123901602
The Evolution of European Food Law: its Four Major Eras of Development
The European Regulatory Regime for Food Safety
The European Food Safety Authority: the Cornerstone of the New Food Safety Policy
Reconciling Science, Traditions, Consumer Concerns and Free Movement
Historical Background of the GATT/WTO Regulation of Food
The SPS Agreements and its Main Obligations
Risk Regulations in EC and WTO Law
Judicial Review of Food Safety (science-based) Measures in the EC and the WTO
Comparing Food Safety Regulatory Frameworks
Comparing Food Safety Risk Analysis Schemes
Comparing Standards of Review