 | United States - 1966 - 556 pages
...of the Federal Food, Drug, and Cosmetic Act of June 26 sic, 1938 (ch. 675, sec. 1, 52 Stat. 1040), nonfat dry milk is the product resulting from the...fresh milk from which made. It contains not over 5 per centum by weight of mositure. The fat content is not over 1J4 per centum by weight unless otherwise... | |
 | United States. Congress. House Interstate and Foreign Commerce - 1966 - 574 pages
...purposes of the Federal Food, Drug, and Cosmetic Act of June 26 sic, 1938 (ch. 678. sec. 1,52 Stat. 1040), nonfat dry milk is the product resulting from the...fresh milk from which made. It contains not over 5 per centum by weight of mositure. The fat content is not over 1^4 per centum by weight unless otherwise... | |
 | United States. Congress. Senate. Committee on Labor and Public Welfare - 1969 - 1282 pages
...of the Federal Food. Drug, and Cosmetic Act of June 26 sic, 1938 (ch. 675. sec. 1. 52 Stat. 1040). nonfat dry milk Is the product resulting from the...fresh milk from which made. It contains not over 5 per centum by weight of moisture. The fat content Is not over 1% per centum by weight unless otherwise... | |
 | United States. Congress. Senate. Committee on Labor and Public Welfare - 1971 - 2032 pages
...purposes of the Federal Food, Drug, and Cosmetic Act of June 26 sic. 1938 (ch. 675, we. 1. 52 Stat. 1040), nonfat dry milk Is the product resulting from the...fresh milk from which made. It contains not over 5 per centum by weight of moisture. The fat content is not over 1% per centum by weight unless rrthprwl.se... | |
 | United States. Congress. Senate. Select Committee on Nutrition and Human Needs - 1971 - 542 pages
...and Cosmetic Act of June 26, 1938 (ch. 675, sec. 1. 52 Stat. 1040), nonfat dry milk is 21 DSC 301. the product resulting from the removal of fat and...fresh milk from which made. It contains not over 5 per centum by weight el moisture. The fat content is not over IVi per centum by weight unless otherwise... | |
 | United States - 1971 - 870 pages
...26, 1938 (ch. 675, sec. 1, 52 Stat. 1040), nonfat dry milk is the product resulting from 21 use 301. the removal of fat and water from milk, and contains...fresh milk from which made. It contains not over 5 per centum by weight of moisture. The fat content is not over I'/fc per centum by weight unless otherwise... | |
 | United States. Congress. House Interstate and Foreign Commerce - 1973 - 342 pages
...for sale." Nonfat Dry Milk, Milk. The Act of July 2, 1956 (21 USC 321c), defines nonfat dry milk as "the product resulting from the removal of fat and...fresh milk from which made. It contains not over 5 per centum by weight of moisture. The fat content is not over 1% per centum by weight unless otherwise... | |
 | United States. Congress. House. Committee on Interstate and Foreign Commerce - 1973 - 1532 pages
...for sale." Nonfat Dry Milk, Milk. The Act of July 2, 1956 (21 USC 321c), defines oonfat dry milk as "the product resulting from the removal of fat and...the fresh milk from which made It contains not over 3 per centum by weight of moisture. The fat ^ntcnt is not over 1 % per centum by weight unless otherwise... | |
 | United States - 1975 - 1016 pages
...manufacturers thNonfaft DrylejHlk, Milk. The Act of July 2, 1956 (21 U.8.C. 321c), defines nonfat dry milk as "the product resulting from the removal of fat and...fresh milk from which made. It contains not over 5 per centum hy weight of moisture. The fat content Is not over 1% per centum by weight unless otherwise... | |
 | United States - 1977 - 968 pages
...26, 41 Stat. 271; June 25, 1938. ch. 675. § 902 (a), 52 Stat. 1059.) §321c. Same; nonfat dry milk; milk. Is the product resulting from the removal of...fresh milk from which made. It contains not over 5 per centum by weight of moisture. The fat content Is not over 1V4 per centum by weight unless otherwise... | |
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Stat. 1040). nonfat dry milk Is the product resulting from the removal of fat and water from milk, and contains the lactose, milk proteins, and milk minerals In the same relative proportions as In the fresh milk from which made. It contains not over 5... 
