The World Health Report 2002: Reducing Risks, Promoting Healthy LifeWorld Health Organization, 2002 - 248 pages The World Health Report 2002 measures the amount of disease, disability, and health in the world today that can be attributed to some of the most important risks to human health. Even more importantly, it also calculates how much of this present burden could be avoided in the next 10 years. The World Health Report 2002 represents one of the largest research projects ever undertaken by WHO, in collaboration with experts worldwide. Dr Gro Harlem Brundtland, Director-General of WHO, describes this report as a wake up call to the global community. The report quantifies some of the most important risks to human health and examines a range of methods to reduce them. The ultimate goal is to help governments of all countries to lower major risks to health, and thereby raise the healthy life expectancy of their populations. The risk factors range from underweight, unsafe water, sanitation and hygiene to high blood pressure, raised cholesterol, and obesity. The report's findings give an intriguing - and alarming - insight into not just the current causes of disease and death and the factors underlying them, but also into human patterns of living and how some may be changing around the world while others remain dangerously unchanged. Dr Brundtland says: This report helps every country in the world to see what measures it can take to reduce risks and promote healthy life for its own population. |
From inside the book
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... disease , disability and death in the world today that can be attributed to ... burden could be avoided in the next couple of decades if the same risk ... burden of disease they cause . The ten leading risk factors globally are ...
... disease burden . At the same time in the most industrialized countries of North America , Europe and the Asian Pacific , at least one - third of all disease burden is caused by tobacco , alcohol , blood pressure , cholesterol and ...
... disease burden is still found in industrialized countries . Global alcohol consumption has increased in recent decades , with most or all of this increase occurring in developing countries , according to the report . Worldwide , alcohol ...
... burden of disease on developing countries - the combination of long - established infectious diseases and the greater relative importance of chronic , noncommunicable diseases . Chapter Two : Defining and assessing risks to health ...
... burden of disease and injury on which to build the basis of a variety of policy - relevant measures . The chapter points out that , very often , the greatest burden of health risks is borne by the poor countries , and by the ...