| Christopher L. Delgado - 1998 - 158 pages
...perishable foods, services, and locally produced nonfarm goods. Overall the report finds that adding US$1.00 of new farm income potentially increases total income in the local economy—beyond the initial $1.00—by an additional $1.88 in Burkina Faso, by $ 1.48 in Zambia, by... | |
| Alan H. Gelb - 2000 - 296 pages
...services, perishable foods, and locally produced nonfarm goods. Overall the study finds that adding $1 of new farm income potentially increases total income in the local economy beyond the initial $1 by an additional $1, by stimulating local products and services that would otherwise... | |
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