Code of Federal Regulations: Title 7: AgricultureU.S. Government Printing Office, 2005 - 471 pages The Code of Federal Regulations is a codification of the general and permanent rules published in the Federal Register by the Executive departments and agencies of the United States Federal Government. |
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Page 311
... percent of one or more varieties all of which conform to the type designation . ( c ) If the name of a variety is used as a part of the type designation , the seed shall be of that variety and may con- tain : ( 1 ) An admixture of seed ...
... percent of one or more varieties all of which conform to the type designation . ( c ) If the name of a variety is used as a part of the type designation , the seed shall be of that variety and may con- tain : ( 1 ) An admixture of seed ...
Page 328
... percent , then that component shall be reported as 0.01 percent . If any compo- nent is not found in the purity anal- ysis , then that component shall be re- ported as 0.00 percent . ( 4 ) The total percentage of all compo- nents shall ...
... percent , then that component shall be reported as 0.01 percent . If any compo- nent is not found in the purity anal- ysis , then that component shall be re- ported as 0.00 percent . ( 4 ) The total percentage of all compo- nents shall ...
Page 398
... percent organically produced ingredients . The or- ganic ingredients in multiingredient agricultural product containing less than 70 percent organically produced ingredients ( by weight or fluid volume , excluding water and salt ) must ...
... percent organically produced ingredients . The or- ganic ingredients in multiingredient agricultural product containing less than 70 percent organically produced ingredients ( by weight or fluid volume , excluding water and salt ) must ...
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Common terms and phrases
accordance Adminis Administrator aflatoxin Agricultural Marketing Service amended at 60 analysis anhydrous milkfat appeal grading appeal inspection appeal service application approved authorized carcass cate cheese cleaning compliance containers cottonseed cotyledons cream dairy products designated determined dry milk egg products employee epicotyl equipment exclusive economic zone Federal filed flavor further redesig germination grad grademark grading certificate grading service gram hypocotyl inspec inspection or grading inspector issued June 27 label lamb licensed livestock material means meat ment methods nated at 46 naval stores official identification operation packaging packer paragraph pasteurized percent performed person pesticide plant poultry process cheese processing prod pursuant records Redesignated at 42 regulations request restricted use pesticide rosin sample sanitary Secretary seed Sept shell eggs specified standards subpart swine temperature term tion ucts United USDA utensils variety weight whey