Subtitle B-Regulations of the

Department of Agriculture
(Continued)

CHAPTER I-AGRICULTURAL MARKETING

1

SERVICE 1 (STANDARDS, INSPECTIONS,

MARKETING PRACTICES), DEPARTMENT OF AGRICULTURE (CONTINUED)

(Parts 53 to 209)

Part

SUBCHAPTER C-REGULATIONS AND STANDARDS UNDER THE AGRICULTURAL MARKETING ACT OF 1946-(CONTINUED)

Livestock (grading, certification, and standards) ....
Meats, prepared meats, and meat products (grad-
ing, certification, and standards) ...
Voluntary inspection of egg products and grading.
Grading of shell eggs and U.S. standards, grades,
and weight classes for shell eggs........

United States standards for hay and straw.....
Grading and inspection, general specifications for
approved plants and standards for grades of
dairy products..............

Inspection of eggs and egg products (Egg Products
Inspection Act) .......

290

60

61

Market news reports........

338

Cottonseed sold or offered for sale for crushing
purposes (inspection, sampling and certifica-
tion)....

339

68

Regulations and standards for inspection and cer-
tification of certain agricultural commodities
and products thereof.......

349

70

Voluntary grading of poultry products and rabbit products and U.S. classes, standards, and grades. 403

1 Including matters within the responsibilities of the Federal Grain Inspection Service.

Part 75

Page Regulations for inspection and certification of quality of agricultural and vegetable seeds........... 432 SUBCHAPTER D-EXPORT AND DOMESTIC CONSUMPTION PROGRAMS

180

Regulations and rules of practice under the Plant
Variety Protection Act.....

474

SUBCHAPTER K-FEDERAL SEED ACT

201

Federal Seed Act regulations

202

493

579

Federal Seed Act rules of practice

203-209 [Reserved]

SUBCHAPTER L-REQUIREMENTS RELATING TO PURCHASES

[RESERVED]

SUBCHAPTER C-REGULATIONS AND STANDARDS UNDER THE AGRICULTURAL MARKETING ACT OF 1946-(Continued)