S. HRG. 100-287 INVESTIGATION INTO FOOD SAFETY AND INSPECTION ACTIVITIES HEARING BEFORE THE SUBCOMMITTEE ON OVERSIGHT OF GOVERNMENT MANAGEMENT OF THE COMMITTEE ON GOVERNMENTAL AFFAIRS ONE HUNDREDTH CONGRESS FIRST SESSION MAY 15, 1987 Printed for the use of the Committee on Governmental Affairs 77-050 U.S. GOVERNMENT PRINTING OFFICE WASHINGTON: 1987 For sale by the Superintendent of Documents, Congressional Sales Office LINDA GUSTITUS, Staff Director and Chief Counsel MARY BERRY GERWIN, Staff Director and Chief Counsel for the Minority FRANKIE DE VERGIE, Chief Clerk (II) Donald L. Houston, D.V.M., Associate Administrator, Food Safety and Inspec- Charles C. Allen III, President, Allen Family Foods, representing the Nation- al Broiler Council, accompanied by Gary Jay Kushner, Legal Counsel, and Mahlon A. Burnette III, Ph.D., Technical Advisor...... Stanley J. Emerling, Executive Vice President, National Association of Meat Kenneth T. Blaylock, National President, American Federation of Govern- ment Employees, accompanied by James Murphy, AFGA member and Vernie Gee, Inspector, Food, Safety and Inspection Service, USDA, Gardenia, CA, accompanied by Thomas Devine, Legal Director, Government Account- Rodney E. Leonard, Executive Director, Community Nutrition Institution |