Code of Federal Regulations: Title 7: AgricultureU.S. Government Printing Office, 2005 - 1024 pages The Code of Federal Regulations is a codification of the general and permanent rules published in the Federal Register by the Executive departments and agencies of the United States Federal Government. |
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Page 28
... fluid ounces 6 fluid ounces 8 fluid ounces Meat or Meat Alternate ( quantity of the edible portion as served ) : Lean meat , poultry , or fish Alternate Protein Products ' Cheese Large egg Cooked dry beans or peas Peanut butter or other ...
... fluid ounces 6 fluid ounces 8 fluid ounces Meat or Meat Alternate ( quantity of the edible portion as served ) : Lean meat , poultry , or fish Alternate Protein Products ' Cheese Large egg Cooked dry beans or peas Peanut butter or other ...
Page 232
... ounces meets , or ex- ceeds , the minimum amount required of this food component . Similarly , to meet the component ... fluid ounces of breastmilk or iron - fortified infant for- mula . ( B ) Lunch or supper - 4 to 6 fluid ounces of ...
... ounces meets , or ex- ceeds , the minimum amount required of this food component . Similarly , to meet the component ... fluid ounces of breastmilk or iron - fortified infant for- mula . ( B ) Lunch or supper - 4 to 6 fluid ounces of ...
Page 233
... fluid ounces of formula1 or breastmilk 23 . Lunch or Supper 4-6 fluid ounces of formula1 or breastmilk23 . Snack 4 through 7 months 4-8 fluid ounces of formula1 or breastmilk2 3 ; and . 0-3 tablespoons of infant ce- real1 4 . 4-8 fluid ...
... fluid ounces of formula1 or breastmilk 23 . Lunch or Supper 4-6 fluid ounces of formula1 or breastmilk23 . Snack 4 through 7 months 4-8 fluid ounces of formula1 or breastmilk2 3 ; and . 0-3 tablespoons of infant ce- real1 4 . 4-8 fluid ...
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Common terms and phrases
accordance adult agen agency's agreement Amdt amended amount ance application appropriate approved areas assistance audit benefits breakfasts breastfeeding breastmilk cation certification child Child Nutrition Act Claim for Reimbursement commodities contract corrective action costs day care homes determined disqualification distributing agency documentation donated foods eligi enrolled ensure FDPIR Federal fiscal fluid ounces FMNP FNSRO food instruments food service management food stamp Food Stamp Program free and reduced funds gibility gram household member implement income infant formula institution intentional program meals served means Medicaid ment mentation menu planning approach month National School Lunch nonprofit notify nutrient ounces paragraph participation payments PDCAAS percent period prior procedures processor quired received records reduced price meals reim request responsible school food authority sions specified sponsoring organization standards submit supplemental foods termination ticipation tion U.S. Department vendor verification