Biennial Report |
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Page 41
... evaporation . This should be made up with water before using . Methods . The Bordeaux mixture may be made in a satisfactory manner by several different methods , but the two concentrated solu- tions should never on any account be mixed ...
... evaporation . This should be made up with water before using . Methods . The Bordeaux mixture may be made in a satisfactory manner by several different methods , but the two concentrated solu- tions should never on any account be mixed ...
Page 43
... evaporation . Dilution . The grower who makes his own lime - sulfur should always secure from the druggist a Baume acid scale hydrometer to test his stock solutions . Otherwise he will have no idea as to the correct amount of water to ...
... evaporation . Dilution . The grower who makes his own lime - sulfur should always secure from the druggist a Baume acid scale hydrometer to test his stock solutions . Otherwise he will have no idea as to the correct amount of water to ...
Page 46
... evaporation and fresh shipment , I believe that it is along the lines of canning pears , growing the Bartlett especially , that the Willamette Valley has a wonderful future . We can , however , ship out some of the varieties fresh to ...
... evaporation and fresh shipment , I believe that it is along the lines of canning pears , growing the Bartlett especially , that the Willamette Valley has a wonderful future . We can , however , ship out some of the varieties fresh to ...
Page 51
... make a great success of pear culture in this valley . I am satisfied this valley will become famous in years to come for the production of pears . EVAPORATION OF FRUIT IN OREGON . By H. M. Williamson OF THE BOARD OF HORTICULTURE 51.
... make a great success of pear culture in this valley . I am satisfied this valley will become famous in years to come for the production of pears . EVAPORATION OF FRUIT IN OREGON . By H. M. Williamson OF THE BOARD OF HORTICULTURE 51.
Page 52
... evaporated fruit was destined to decrease . Instead of decreasing the consumption of dried and evaporated fruit has increased more in the past fifteen years than ever before . The United States census returns show that the total ...
... evaporated fruit was destined to decrease . Instead of decreasing the consumption of dried and evaporated fruit has increased more in the past fifteen years than ever before . The United States census returns show that the total ...
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Common terms and phrases
acres alfalfa weevil apples applied arsenate of lead beetle Board of Horticulture Bordeaux Bordeaux mixture borer brown rot buds California canker cent cherry codling moth color commissioner county inspector crop currant Department of Agriculture disease district eggs entry evaporated Federal Horticultural Board filbert firm or corporation foliage fruit fungus gallons grade growers growing grown hereby Hood River importation inch injurious insect insect pests insecticides inspection James Withycombe larvae lead arsenate lime lime-sulfur loganberries Malheur County Notice of Quarantine nursery stock nuts orchard Oregon State Board packed Paris green peach pear permit person Phylloxera plant products plants and plant plants and seeds pollen Portland potatoes pounds prunes quarantine regulations roots Salem scab season Secretary of Agriculture Section shipment shipped soil solution spray spring strawberry tion trees tuber moth United States Department Valley varieties vegetables vines walnut Willamette Valley winter worm