...canning of any perishable agricultural or horticultural commodities in their raw or natural state, or (B) To be of a seasonal nature and engaged in the handling,...preparing, first processing, or canning of any perishable agricultural or horticultural commodities in their raw or natural state, and (2) Receives compensation...

...canning of any perishable agricultural or horticultural commodities in their raw or natural state, or (B) To be of a seasonal nature and engaged in the handling,...preparing, first processing, or canning of any perishable agricultural or horticultural commodities in their raw or natural state, and (2) Receives compensation...

...canning of any perishable agricultural or horticultural commodities in their raw or natural state, or (B) To be of a seasonal nature and engaged In the handling,...storing, preparing, first processing, or canning of any perlshtble agricultural or horticultural commodities In their raw or natural state, and (2) Receives...

...paragraphs (a), (b), and (c) of this section. (a) Is the industry of a seasonal nature? (b) Is the industry engaged in the handling, packing, storing, preparing, first processing, or canning of perishable agricultural or horticultural commodities in their raw or natural state? (c) If the industry...

...horticultural commodities In their raw or natural state, or (B) To be of a seasonal nature and engaged hi the handling, packing, storing, preparing, first processing, or canning of any perishable agricultural or horticultural commodities In their raw or natural state, and (2) Eeceives compensation...

...paragraphs (a), (b), and (c) of this section. (a) Is the industry of a seasonal nature? (b) Is the industry engaged in the handling, packing, storing, preparing, first processing, or canning of perishable agricultural or horticultural commodities in their raw or natural state? (c) If the industry...

...of any perishable agricultural or horticultural commodities in their raw or natural state, or "( H) to be of a seasonal nature and engaged in the handling,...preparing, first processing, or canning of any perishable agricultural or horticultural commodities in their raw or natural state, and Pub. Law 89-601 - 6 -...

...exemption up to 10 hours a day, or up to 48 hours a week, for employees employed "m an enterprise which is in an industry found by the Secretary * * * to...preparing, first processing, or canning of any perishable agricultural * * * commodities in their raw or natural state." Section 13 (b) (4), which provides an...

...for a period of up to 10 hours in a workday or up to 48 hours in any workweek, without payment -2of the overtime penalty, if the employer is in an industry...these exemptions. A survey conducted by the Institute last year reveals that producers of approximately seventy per cent of the frozen fruits and vegetables...

...addition, an employer may, for a period of not more than 10 workweeks, employ an employee for a i>eriod of up to 10 hours in a workday or up to 48 hours in...storing, preparing, first processing, or canning of any ixrishable agriculture or horticulture commodities in their raw or natural state. Members of the frozen...