Clinician's Handbook of Preventive Services: Put Prevention Into PracticeA practical & comprehensive reference on clinical preventive services -- screening tests for the early detection of disease, immunizations, prophylaxis & counseling. Consice discussions & strategies for brief, targeted preventive interventive actions in 60 short chapters. Excellent for the practicing clinician & a useful text for health professions students of all disciplines. Tables. Index. |
From inside the book
Results 1-5 of 10
Page xi
The purpose of this campaign is to enhance the delivery of preventive care in
primary care practice. The Handbook is designed to provide primary care
clinicians with a practical and comprehensive reference on clinical preventive
services ...
The purpose of this campaign is to enhance the delivery of preventive care in
primary care practice. The Handbook is designed to provide primary care
clinicians with a practical and comprehensive reference on clinical preventive
services ...
Page xiv
The National Coordinating Committee on Clinical Preventive Services Oversight
of the Put Prevention Into Practice campaign is provided by the National
Coordinating Committee on Clinical Preventive Services (NCCCPS). The
NCCCPS was ...
The National Coordinating Committee on Clinical Preventive Services Oversight
of the Put Prevention Into Practice campaign is provided by the National
Coordinating Committee on Clinical Preventive Services (NCCCPS). The
NCCCPS was ...
Page xvii
Never has preventive health care been more important than today. Many of the
most serious disorders encountered in clinical practice can be prevented or
postponed by immunizations, chemoprophylaxis, and healthier life-styles, or
detected ...
Never has preventive health care been more important than today. Many of the
most serious disorders encountered in clinical practice can be prevented or
postponed by immunizations, chemoprophylaxis, and healthier life-styles, or
detected ...
Page 13
Put Prevention Into Practice DIANE Publishing Company ... Individual clinical
judgment should be exercised to determine the need for screening. Basics of
Cholesterol Screening 1 . The child may eat a normal diet before total cholesterol
...
Put Prevention Into Practice DIANE Publishing Company ... Individual clinical
judgment should be exercised to determine the need for screening. Basics of
Cholesterol Screening 1 . The child may eat a normal diet before total cholesterol
...
Page 36
Put Prevention Into Practice DIANE Publishing Company. Illinois Department of ...
Villanova, Pa: National Committee for Clinical Laboratory Standards; 1992.
National Institutes of ... In: Guide to Clinical Preventive Services. Baltimore, Md: ...
Put Prevention Into Practice DIANE Publishing Company. Illinois Department of ...
Villanova, Pa: National Committee for Clinical Laboratory Standards; 1992.
National Institutes of ... In: Guide to Clinical Preventive Services. Baltimore, Md: ...
What people are saying - Write a review
We haven't found any reviews in the usual places.
Common terms and phrases
Academy of Family Academy of Pediatrics adverse reactions Advisory Committee Age Charts alcohol American Cancer Society American College asymptomatic bacteriuria Bethesda blood pressure Canadian Task Force Centers for Disease Charts for Periodic children and adolescents chlamydia cholesterol Clinical Preventive Services clinician College of Obstetricians colorectal cancer Commission on Public Committee on Immunization contraceptive contraindications counseling Dental Detection diabetes Disease Control dosage dose drug Elk Grove Village evaluation Family Physicians Guide to Clinical Guidelines Gynecologists Health and Scientific Hepatitis high-risk HIV infection Immunization Practices ACIP infants influenza isoniazid JAMA Kansas City Major Authorities Mantoux test MMWR months of age Obstetricians Obstetricians and Gynecologists older adults oral Pap smear Pediatrics Periodic Health Examination Preventive Services Task primary prophylaxis prostate cancer Public Health Recommendations of Major risk factors Services Task Force sexually transmitted diseases sigmoidoscopy STDs Table tetanus therapy treatment Tuberculosis U.S. Preventive Services vaccine Williams & Wilkins women
Popular passages
Page 309 - Report of the National Cholesterol Education Program (NCEP) Expert Panel on detection, evaluation, and treatment of high blood cholesterol in adults (Adult Treatment Panel II).
Page 277 - Have you ever had a drink first thing in the morning to steady your nerves or get rid of a hangover (Eye opener)?
Page 178 - Markedly diminished interest or pleasure in all, or almost all, activities most of the day, nearly every day (as indicated by either subjective account or observation made by others...
Page 173 - Folstein MF, Folstein SE, McHugh PR: "Mini-Mental State": a practical method for grading the cognitive state of patients for the clinician. J Psychiatr Res 1975; 12:189-198 17.
Page 304 - Iron 4% Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs: Calories: 2,000 2,500 Total Fat Less than 65g...
Page 303 - ... serving) Fats, Oils, and Sweets LIMIT CALORIES FROM THESE especially if you need to lose weight The amount you eat may be more than one serving. For example, a dinner portion of spaghetti would count as two or three servings of pasta. How many servings do you need each day? Calorie level...
Page 16 - National Cholesterol Education Program. Report of the Expert Panel on Blood Cholesterol Levels in Children and Adolescents.
Page 278 - Yes, during the last year 10. Has a relative or friend or a doctor or other health worker been concerned about your drinking or suggested you cut down? (0) No (2) Yes, but not in the last year (4) Yes, during the last year 1 In determining the response categories it has been assumed that one drink contains 10 g alcohol.
Page 300 - You are at high nutritional risk. Bring this Checklist the next time you see your doctor, dietitian or other qualified health or social service professional. Talk with them about any problems you may have. Ask for help to improve your nutritional health.
Page 302 - Meat, Poultry, Fish, Dry Beans, Eggs, & Nuts Group 2-3 Servings Vegetable Group 3-5 Servings...