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" Eat a variety of foods Maintain healthy weight Choose a diet low in fat, saturated fat, and cholesterol Choose a diet with plenty of vegetables, fruits, and grain products Use sugars only in moderation Use salt and sodium only in moderation If you drink... "
Nutrition Action Themes for the United States: A Report in Response to the ... - Page 4
by Jay Hirschman, Bruce Klein, Jill Randell, Neil Gallagher - 1997 - 63 pages
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Home and Garden Bulletin, Issue 251

United States. Department of Agriculture - 1993 - 72 pages
...Americans. e Dietary Guidelines or Americans • Eat a variety of foods • Maintain healthy weight • Choose a diet low in fat, saturated fat, and cholesterol • Choose a diet with plenty of vegetables, fruits, and grain products • Use sugars only in moderation • Use salt...
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Inside Information

1989 - 170 pages
...The new guidelines detail the following main points: Eat a variety of foods; maintain healthy weight; choose a diet low in fat, saturated fat, and cholesterol; choose a diet with plenty of vegetables, fruit, and grain products; use sugars only in moderation; use salt and sodium...
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Deception and Fraud in the Diet Industry: Hearing Before the ..., Volume 4

United States. Congress. House. Committee on Small Business. Subcommittee on Regulation, Business Opportunities, and Energy - 1990 - 240 pages
...beverages. DIETARY GUIDELINES FOR AMERICANS • Eat a variety of foods • Maintain healthy weight • Choose a diet low in fat, saturated fat, and cholesterol • Choose a diet with plenty of vegetables, fruits, and grain products • Use sugars only in moderation • Use salt...
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Healthy People 2000: National Health Promotion and Disease ..., Volume 434

United States. Public Health Service - 1992 - 808 pages
...Americans^ recommend that to stay healthy one should eat a variety of foods; maintain healthy weight; choose a diet low in fat, saturated fat, and cholesterol; choose a diet with plenty of vegetables, fruits, and grain products; use sugars only in moderation; use salt and...
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Healthful Quantity Baking

Maureen Egan, Susan Davis Allen - 1991 - 248 pages
...as lean red meat, fish, and iron-enriched cereals. Eat a variety of foods. Maintain healthy weight. Choose a diet low in fat, saturated fat, and cholesterol. Choose a diet with plenty of vegetables, fruits, and grain products. Use sugars in moderation. Use salt and sodium...
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The Diabetes Carbohydrate & Calorie Counter

Annette B. Natow, Jo-Ann Heslin - 1991 - 292 pages
..."Getting Started" in chapter 4, page 43.) • Eat a variety of foods • Maintain healthy weight • Choose a diet low in fat, saturated fat and cholesterol • Choose a diet with plenty of vegetables, fruits and grain products • Use sugars only in moderation • Use salt...
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Review of Nutrition and Health: What Scientists and Consumers Know : Hearing ...

United States. Congress. House. Committee on Agriculture. Subcommittee on Domestic Marketing, Consumer Relations, and Nutrition - 1992 - 178 pages
...for Federal dietary guidance policy: • Eat a variety of foods. • Maintain desirable weight. • Choose a diet low in fat, saturated fat, and cholesterol. • Choose a diet with plenty of vegetables, fruits, and grain products. • Use sugars only in moderation. • Use salt...
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Healthy People 2000: National Health Promotion and Disease Prevention Objectives

1991 - 176 pages
...Human Services and Agriculture, recommend one should eat a variety of foods; maintain healthy weight; choose a diet low in fat, saturated fat, and cholesterol; choose a diet with plenty of vegetables, fruits, and grain products; use sugars only in moderation; use salt and...
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Review of Dietary Guidance and the Role of Nutrition Labeling: Hearing ...

United States. Congress. House. Committee on Agriculture. Subcommittee on Domestic Marketing, Consumer Relations, and Nutrition - 1992 - 60 pages
...for Americans. The seven guidelines are: — Eat a variety of foods. ~ Maintain healthy weight. — Choose a diet low in fat, saturated fat, and cholesterol. — Choose a diet with plenty of vegetables, fruits, and grain products. — Use sugars only in moderation. — Use salt...
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Food Facts for Older Adults: Information on How to Use the Dietary Guidelines

DIANE Publishing Company - 1994 - 72 pages
...Americans. The Dietary Guidelines for Americans • Eat a variety of foods • Maintain healthy weight • Choose a diet low in fat, saturated fat, and cholesterol • Choose a diet with plenty of vegetables, fruits, and grain products • Use sugars only in moderation • Use salt...
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