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Presidential proclamations

Executive orders

Reorganization plans

Federal regulations that affect every American

Mail order form to:

Superintendent of Documents, U.S. Government Printing Office, Washington, D.C. 20402

There is enclosed $.

for.

_subscription(s) to the publications checked below:

FEDERAL REGISTER $45.00 domestic; $90.00 foreign ($5.00 monthly)
CODE OF FEDERAL REGULATIONS $350.00 domestic; $425.00 foreign

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Title 7-Agriculture

(This book contains Parts 210 to 699)

Part

SUBTITLE B-REGULATIONS of the Department oF AGRICULTURE(Continued):

CHAPTER II-Food and Nutrition Service, Department of Agriculture . .

210

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CHAPTER III-Animal and Plant Health Inspection Service, Department of
Agriculture

301

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CHAPTER IV-Federal Crop Insurance Corporation, Department of Agriculture.

401

CHAPTER V-Agricultural Research Service, Department of Agriculture .

500

CHAPTER VI-Soil Conservation Service, Department of Agriculture

600

CHAPTER II-FOOD AND NUTRITION SERVICE,

DEPARTMENT OF AGRICULTURE

NOTE: The Title of Chapter II was changed as set forth above at 34 F.R. 15414, Oct. 3, 1969. For individual documentation of the nomenclature changes in this chapter, see the "List of CFR Sections Affected."

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225

245

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250

251

265

270

271

272

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274

School breakfast and nonfood assistance programs and State administrative

expenses.

Special food service program for children.

Determining eligibility for free or reduced price meals.

Special supplemental food program for women, infants and children.

SUBCHAPTER B-GENERAL REGULATIONS AND POLICIES-FOOD DISTRIBUTION

Donation of foods for use in United States, its territories and possessions
and areas under its jurisdiction.

Financial assistance for distribution of federally donated commodities.
Pilot food certificate program regulations.

SUBCHAPTER C-FOOD STAMP PROGRAM

General information and definitions.

Participation of State agencies and eligible households.

Participation of retail food stores, wholesale food concerns, nonprofit meal delivery services, and banks.

Administrative and judicial review-food retailers, food wholesalers, and nonprofit meal delivery services.

Emergency food assistance for victims of disasters.

295

SUBCHAPTER D- -GENERAL REGULATIONS

Availability of information to the public.

SUBCHAPTER A-SCHOOL LUNCH PROGRAM

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210.16

210.17

210.18

210.19

210.20

Claims against School Food Au-
thorities.

Administrative analyses and audits.
Prohibitions.

Miscellaneous provisions.
Program information.

Appendix-Apportionment of Food Assistance
Funds Pursuant to National School Lunch
Act, fiscal year 1974.

Appendix-Apportionment of Food Assistance Funds Pursuant to National School Lunch Act, fiscal year 1973.

AUTHORITY: The provisions of this Part 210 issued under secs. 2-12, 60 Stat. 230, as amended; sec. 10, 80 Stat. 889, as amended; 84 Stat. 270; 42 U.S.C. 1751-1760, 1779.

SOURCE: The provisions of this Part 210 appear at 35 F.R. 753, Jan. 20, 1970, unless otherwise noted.

§ 210.1

General purpose and scope.

(a) Section 2 of the National School Lunch Act, as amended, states: "It is hereby declared to be the policy of Congress, as a measure of national security, to safeguard the health and well-being of the Nation's children and to encourage the domestic consumption of nutritious agricultural commodities and other food, by assisting the States, through grants-in-aid and other means, in providing an adequate supply of foods and other facilities for the establishment, maintenance, operation, and expansion of nonprofit school-lunch programs."

(b) In furtherance of these objectives, participating schools shall serve lunches that are nutritionally adequate, as set forth in these regulations, and shall also coordinate the school's health-education activities with the formation of good eating habits in the lunchroom, to the end that participating children will gain a full understanding of the relationship between proper eating and good health.

(c) The Act authorizes the payment of funds to the States for (1) general food assistance, (2) special food assistance, and (3) nonfood assistance, and also authorizes donations of agricultural commodities and other foods acquired by the Department. This part announces the policies and prescribes the regulations with respect to the operation of the general cash assistance and the special cash assistance phases of the program (i.e., subparagraphs (1) and (2) of this paragraph) conducted under the National School Lunch Act. It also announces the policies and prescribes the regulations for commodity only schools. [35 F.R. 753, May 20, 1970, as amended at 35 FR 14061, Sept. 4, 1970; 38 FR 35476, Dec. 28, 1973]

§ 210.2 Definitions.

For the purpose of this part the term: (a) "Act" means the National School Lunch Act, as amended.

(b) [Reserved]

(c) "CND" means the Child Nutrition Division, Food and Nutrition Service of the Department.

(c-1) "Commodity only school" means a school which does not participate in the National School Lunch Program under this part, but which receives commodities donated under Part 250 of this chapter for a nonprofit lunch program.

(d) "Cost of obtaining food" means the cost of obtaining agricultural commodities and other food for consumption by children during any fiscal year. Such costs may include, in addition to the purchase price of agricultural commodities and other food, the cost of processing, distributing, transporting, storing, or handling any food purchased for, or donated to, the Program.

(e) "Department" means the U.S. Department of Agriculture.

(e-1) "Distributing agency" means a State, Federal, or private agency which enters into an agreement with the De

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