The Code of Federal Regulations of the United States of AmericaU.S. Government Printing Office, 1993 The Code of Federal Regulations is the codification of the general and permanent rules published in the Federal Register by the executive departments and agencies of the Federal Government. |
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Page ix
... Plant Health Inspection Service , De- partment of Agriculture ( parts 1-199 ) . The second volume contains chapter II— Packers and Stockyards Administration , Department of Agriculture and chapter III - Food Safety and Inspection ...
... Plant Health Inspection Service , De- partment of Agriculture ( parts 1-199 ) . The second volume contains chapter II— Packers and Stockyards Administration , Department of Agriculture and chapter III - Food Safety and Inspection ...
Page 31
... plant , holding yard , or other scale normally used for such purpose . [ 54 FR 16356 , Apr. 24 , 1989 ; 54 FR 18713 , May 2 , 1989 ] INSPECTION OF BRANDS § 201.86 Brand Inspection : Application for authorization , registration and ...
... plant , holding yard , or other scale normally used for such purpose . [ 54 FR 16356 , Apr. 24 , 1989 ; 54 FR 18713 , May 2 , 1989 ] INSPECTION OF BRANDS § 201.86 Brand Inspection : Application for authorization , registration and ...
Page 34
... plant errors ; ( ii ) The method for figuring feed conversion ratios ; ( iii ) The formula or method used to convert condemnations to live weight ; ( iv ) The per unit charges for feed and other inputs furnished by each party ; and ( v ) ...
... plant errors ; ( ii ) The method for figuring feed conversion ratios ; ( iii ) The formula or method used to convert condemnations to live weight ; ( iv ) The per unit charges for feed and other inputs furnished by each party ; and ( v ) ...
Page 90
... plant or other material in which such dye or pigment was naturally produced . ( j ) Artificial flavoring . A flavoring containing any sapid or aromatic con- stituent , which constituent was manu- factured by a process of synthesis or ...
... plant or other material in which such dye or pigment was naturally produced . ( j ) Artificial flavoring . A flavoring containing any sapid or aromatic con- stituent , which constituent was manu- factured by a process of synthesis or ...
Page 121
... Plant Health Inspection Service prior to re- lease of such livestock . ( 1 ) Livestock previously condemned for listeriosis , if released for slaughter under § 309.13 ( b ) shall be identified as a U.S. Suspect in accordance with ...
... Plant Health Inspection Service prior to re- lease of such livestock . ( 1 ) Livestock previously condemned for listeriosis , if released for slaughter under § 309.13 ( b ) shall be identified as a U.S. Suspect in accordance with ...
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Common terms and phrases
accordance accreditation Administrator adulterated amended ante-mortem applicable approved Authority citation beef bleeder carcasses certificate Chili con carne cial clean compliance condemned consignee containers control number cooked cured CUSUM CUSUM-P CUSUM-V determined devices edible products equipment erwise estab export facilities Federal Federal Food FSIS handling human food identified inedible ingredients inspec inspected and passed Inspection Service inspector June 29 label laboratory lishment livestock market agency meat food products Meat Inspection Act ment minimum official establishment oleomargarine operator otherwise packaging Packers and Stockyards paragraph percent person plant pork poultry products prepared prescribed procedures prod Program employees quality control quired records regulations removed request retort revised rules of practice sample sausage scale slaughter sodium sodium nitrite specified spected standardized difference statement steam subchapter subgroup test Subpart tablishment tained temperature thereof thermal processing tion U.S. Department ucts vent viscera weight
Popular passages
Page 172 - Act to appear on the label or labeling is not prominently placed thereon with such conspicuousness (as compared with other words, statements, designs, or devices, in the labeling) and in such terms as to render it likely to be read and understood by the ordinary individual under customary conditions of purchase and use.
Page 337 - ... if it consists in whole or in part of any filthy, putrid, or decomposed substance, or if it is otherwise unfit for food; or (4) if it has been prepared, packed, or held under insanitary conditions whereby it may have become contaminated with filth, or whereby it may have been rendered injurious to health...
Page 433 - ... matter in which, to his knowledge, he, his spouse, minor child, partner, organization in which he Is serving as officer, director, trustee, partner or employee. or any person or organization with whom he is negotiating or has any arrangement concerning prospective employment, has a financial interest — Shall be fined not more than $10,000, or imprisoned not more than two years, or both.
Page 92 - If in package form unless it bears a label containing (1) the name and place of business of the manufacturer, packer, or distribu-tor; and (2) an accurate statement of the quantity of the contents in terms of weight, measure, or numerical count: Provided, That under clause (2) of this paragraph reasonable variations shall be permitted, and exemptions as to small packages shall be estab-lished, by regulations prescribed by the Secretary.
Page 93 - ... and it falls below the standard of fill of container applicable thereto, unless its label bears, in such manner and form as such regulations specify, a statement that it falls below such standard...
Page 93 - If it bears or contains any artificial flavoring, artificial coloring, or chemical preservative, unless it bears labeling stating that fact: Provided, That to the extent that compliance with the requirements of this paragraph is impracticable, exemptions shall be established by regulations promulgated by the Secretary.
Page 89 - A food shall be deemed to be adulterated— (a) (1) If it bears or contains any poisonous or deleterious substance which may render it injurious to health; but in case the substance is not an added substance such food shall not be considered adulterated under this clause if the quantity of such substance in such food does not ordinarily render it injurious to health...
Page 412 - If it is an imitation of another food, unless its label bears, in type of uniform size and prominence, the word "imitation" and, immediately thereafter, the name of the food imitated.
Page 61 - Every packer, stockyard owner, market agency, and dealer shall keep such accounts, records, and memoranda as fully and correctly disclose all transactions involved in his business, including the true ownership of such business by stockholding or otherwise.
Page 399 - Where the food is not manufactured by the person whose name appears on the label, the name shall be qualified by a phrase that reveals the connection such person has with such food; such as "Manufactured for ," "Distributed by ," or any other wording that expresses the facts.