Handbook of Pediatric NutritionJones and Bartlett, 2005 - 722 pages Handbook of Pediatric Nutrition, Third Edition, provides cutting edge research and resources on the most important pediatric issues and therapies, such as prenatal nutrition, weight management, vegetarian diets, diabetes guidelines, and transplant nutrition concerns. Commonly used by dietetic practitioners studying for their Pediatric Specialty exams, registered dietitians, dietetic technicians, nutritionists, pediatricians, nurses, and dietetic students, this book is considered the last word in pediatric nutrition. |
From inside the book
Results 1-3 of 86
Page 47
... contain high- quality protein and other essential nutrients , are low in saturated fat , and contain omega - 3 fatty acids . A well - balanced diet that in- cludes a variety of fish and shellfish can contribute to heart health and ...
... contain high- quality protein and other essential nutrients , are low in saturated fat , and contain omega - 3 fatty acids . A well - balanced diet that in- cludes a variety of fish and shellfish can contribute to heart health and ...
Page 172
... contain food allergens and their ingredient labels also need to be reviewed . Specific ingredients on food labels identify foods that contain a particular food allergen . Patients and families should look for these terms when reading ...
... contain food allergens and their ingredient labels also need to be reviewed . Specific ingredients on food labels identify foods that contain a particular food allergen . Patients and families should look for these terms when reading ...
Page 541
... containing MCT oil may provide advantages of more rapid hydrolyzation and oxidation with improved tol- erance and better energy delivery , but they also contain lower amounts of essential fatty acids.87,137,138 Limitations of glucose or ...
... containing MCT oil may provide advantages of more rapid hydrolyzation and oxidation with improved tol- erance and better energy delivery , but they also contain lower amounts of essential fatty acids.87,137,138 Limitations of glucose or ...
Contents
Nutritional Assessment | 11 |
Prenatal Nutrition | 35 |
Nutrition for Premature Infants | 53 |
Copyright | |
25 other sections not shown
Other editions - View all
Handbook of Pediatric Nutrition Patricia Queen Samour,Kathy King Helm,Carol E. Lang Limited preview - 2004 |
Common terms and phrases
adult allergy American amino acid anorexia nervosa assessment associated asthma behavior birth weight blood body bowel calcium calories carbohydrate chil child chronic Clin Nutr clinical cystic fibrosis decreased deficiency diabetes diarrhea Diet Assoc dietary Dietary Reference Intakes disease dose dren eating disorders effects energy enteral feedings enteral nutrition evaluation failure to thrive fatty acids fluid gastrointestinal gestational glucose guidelines increased infant formula infants and children insulin intake iron kcal L-carnitine levels lipid meal metabolic mineral monitoring ND ND needs neonatal normal nutrient nutrition support nutritional status obesity oral overweight parenteral nutrition parents patients Pediatr percentile physical activity plasma pregnancy premature infants preterm protein recommended renal require risk serum sodium Source supplementation symptoms syndrome Table therapy tion treatment trition tube feeding vegetarian vitamin vitamin B12 vitamin D weight gain zinc
References to this book
Pediatric Nephrology and Urology: The Requisites in Pediatrics Bernard S. Kaplan,Kevin E. C. Meyers No preview available - 2004 |