THIS TITLE

Title 7-AGRICULTURE is composed of nineteen volumes. The parts in these volumes are arranged in the following order: parts 0-26, 27-45, 46–51, part 52, 53-209, 210-299, 300-399, 400-699, 700-899, 900-999, 1000-1059, 1060-1119, 11201199, 1200-1499, 1500-1899, 1900-1939, 1940-1949, 1950-1999, and part 2000 to end. The contents of these volumes represent all current regulations codified under this title of the CFR as of January 1, 1992.

An index of the alphabetical list of U.S. standards for grades of processed fruits, vegetables and certain other products appears in the Finding Aids section of the volume containing part 52.

The Food and Nutrition Service current regulations in the volume containing parts 210-299, include the Child Nutrition Programs and the Food Stamp Program. The regulations of the Federal Crop Insurance Corporation are found in the volume containing parts 400-699.

All marketing agreements and orders for fruits, vegetables and nuts appear in the one volume containing parts 900-999. All marketing agreements and orders for milk appear in the three volumes containing parts 1000-1199. Part 900General Regulations is carried as a note in each of the three volumes containing parts 1000-1199, and part 1000-General Provisions of Federal Milk Marketing Orders is carried as a note in each of the two volumes containing parts 10601199, as a convenience to the user.

Redesignation tables appear in the Finding Aids section of the volumes containing parts 210-299 and parts 1500-1899.

For this volume Kent H. Giles was Chief Editor. The Code of Federal Regulations publication program is under the direction of Richard L. Claypoole, assisted by Alomha S. Morris.

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Title 7-Agriculture

(This book contains parts 300 to 399)

SUBTITLE B-REGULATIONS OF THE DEPARTMENT OF AGRI-
CULTURE (Continued):

Part

CHAPTER III—Animal and Plant Health Inspection Service,
Department of Agriculture........

300