Competition and Price Making in Food Retailing: The Anatomy of Supermarket OperationsRonald Press Company, 1962 - 333 pages |
From inside the book
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Page 9
... less 35 per cent , less 10 per cent , less per cent , or technically , $ 10 less 35 , 10 , and 5 ) . More recently , there has been a rapid trend toward the use of net pricing ( i.e. , bill- ing at the price the buyer pays less a cash ...
... less 35 per cent , less 10 per cent , less per cent , or technically , $ 10 less 35 , 10 , and 5 ) . More recently , there has been a rapid trend toward the use of net pricing ( i.e. , bill- ing at the price the buyer pays less a cash ...
Page 18
... Less capital consumption allowances Net national product Plus subsidies less current surplus of government enterprises Less : Indirect business tax Business transfer payments Statistical discrepancy National income Less : Corporate ...
... Less capital consumption allowances Net national product Plus subsidies less current surplus of government enterprises Less : Indirect business tax Business transfer payments Statistical discrepancy National income Less : Corporate ...
Page 254
... less than cost ( which is defined as inventory cost plus expenses of doing business ) with the intent of injury of competitors or the destruction or substantial lessening of competition.1o The various laws provide for statutory figures ...
... less than cost ( which is defined as inventory cost plus expenses of doing business ) with the intent of injury of competitors or the destruction or substantial lessening of competition.1o The various laws provide for statutory figures ...
Contents
CHAPTER | 28 |
Supply of and Demand for Food | 29 |
The Nature of Business Competition | 59 |
Copyright | |
11 other sections not shown
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Common terms and phrases
activities actual advertising alcoholic beverages amount taken antitrust article or product attract basis brand buyer buying California cent chain chapter cigarettes commerce commodity competition competitors consumer contract corporation court customers demand differential discount distributor dollar margin effect elasticity enactments fact fair-trade Federal Trade Commission firm food retailing grocery gross margin ibid increase infra intent leader legislation less than cost Los Angeles loss leaders manufacturer markdowns market area markup meat merchandise milk Misc nonfood offered particular person price changes price discrimination price fixing private label product-service profit proscribing purchase purpose resale price maintenance result retail vendor rivals Robinson-Patman Robinson-Patman Act S.D. Cal Safeway sales promotional sales volume Section seller selling shelf prices Sherman Act sold stamps sumer Super Market Institute supermarket operations supplier supplies supra thereof tion unfair unfair-practice United unlawful violation wholesale