Competition and Price Making in Food Retailing: The Anatomy of Supermarket OperationsRonald Press Company, 1962 - 333 pages |
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Page 62
... institutions ( such as farmers ' markets and discount food departments ) whose influence extends over several communities and thus over the submarket areas repre- sented by individual institutions . It should appear from this that there ...
... institutions ( such as farmers ' markets and discount food departments ) whose influence extends over several communities and thus over the submarket areas repre- sented by individual institutions . It should appear from this that there ...
Page 89
The Anatomy of Supermarket Operations Ralph Cassady (Jr.) 9 institutions rather than just one . In such instances supermarkets ( along with complementary institutions ) compete for customers with similarly located clusters of institutions ...
The Anatomy of Supermarket Operations Ralph Cassady (Jr.) 9 institutions rather than just one . In such instances supermarkets ( along with complementary institutions ) compete for customers with similarly located clusters of institutions ...
Page 144
... institution offers week - end specials on various fast - moving ( and other ) items , and these differ considerably among institutions , both as to products featured and , even where they are the same , as to the amount of the discount ...
... institution offers week - end specials on various fast - moving ( and other ) items , and these differ considerably among institutions , both as to products featured and , even where they are the same , as to the amount of the discount ...
Contents
CHAPTER | 28 |
Supply of and Demand for Food | 29 |
The Nature of Business Competition | 59 |
Copyright | |
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activities actual advertising alcoholic beverages amount taken antitrust article or product attract basis brand buyer buying California cent chain chapter cigarettes commerce commodity competition competitors consumer contract corporation court customers demand differential discount distributor dollar margin effect elasticity enactments fact fair-trade Federal Trade Commission firm food retailing grocery gross margin ibid increase infra intent leader legislation less than cost Los Angeles loss leaders manufacturer markdowns market area markup meat merchandise milk Misc nonfood offered particular person price changes price discrimination price fixing private label product-service profit proscribing purchase purpose resale price maintenance result retail vendor rivals Robinson-Patman Robinson-Patman Act S.D. Cal Safeway sales promotional sales volume Section seller selling shelf prices Sherman Act sold stamps sumer Super Market Institute supermarket operations supplier supplies supra thereof tion unfair unfair-practice United unlawful violation wholesale