Code of Federal Regulations: Containing a Codification of Documents of General Applicability and Future Effect as of December 31, 1948, with Ancillaries and IndexDivision of the Federal Register, the National Archives, 1991 |
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Page 43
... tion and the error on the test weights added when conducting a strain - load test . ( 2 ) At the conclusion of the test , the scale must be inspected thoroughly and any faulty condition of installa- tion , construction , or maintenance ...
... tion and the error on the test weights added when conducting a strain - load test . ( 2 ) At the conclusion of the test , the scale must be inspected thoroughly and any faulty condition of installa- tion , construction , or maintenance ...
Page 80
... TION FOR PURCHASERS OF FARM PRODUCTS Sec . DEFINITIONS 205.1 Definitions . REGULATIONS 205.101 Certification - request and process- ing . 205.102 Name of person subjecting a farm product to a security interest , on EFS and master list ...
... TION FOR PURCHASERS OF FARM PRODUCTS Sec . DEFINITIONS 205.1 Definitions . REGULATIONS 205.101 Certification - request and process- ing . 205.102 Name of person subjecting a farm product to a security interest , on EFS and master list ...
Page 86
... tion telephones . Also , while it men- tions furnishing information orally , it does not contain any provision as to how queries are to be received , that is , orally , in writing , or otherwise . ( i ) Of course it is to be expected ...
... tion telephones . Also , while it men- tions furnishing information orally , it does not contain any provision as to how queries are to be received , that is , orally , in writing , or otherwise . ( i ) Of course it is to be expected ...
Page 93
... tion , or other unincorporated business organization . ( ee ) Food Safety and Inspection Service . The Food Safety and Inspec- tion Service of the Department . ( ff ) Further processing . Smoking , cooking , canning , curing , refining ...
... tion , or other unincorporated business organization . ( ee ) Food Safety and Inspection Service . The Food Safety and Inspec- tion Service of the Department . ( ff ) Further processing . Smoking , cooking , canning , curing , refining ...
Page 97
... tion of this volume . PART 302 - APPLICATION OF INSPEC- TION AND OTHER REQUIREMENTS Sec . 302.1 Establishments requiring inspection . 302.2 Application of requirements in desig- nated States or Territories ; and to desig- nated plants ...
... tion of this volume . PART 302 - APPLICATION OF INSPEC- TION AND OTHER REQUIREMENTS Sec . 302.1 Establishments requiring inspection . 302.2 Application of requirements in desig- nated States or Territories ; and to desig- nated plants ...
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Common terms and phrases
accordance accreditation Administrator adulterated amended ance application approved article or livestock beef carcasses certificate Chili con carne cial color condemned containers cooked CUSUM-D value dealer denatured designated determine edible products equipment erwise estab exotic animal facilities Federal flavoring FSIS handling human food identified ingredients inspec inspected and passed Inspection Service inspector June 24 label laboratory lishment live poultry market agency meat food products Meat Inspection Act ment notification offi official establishment official inspection legend official marks oleomargarine operator otherwise packaging Packers and Stockyards paragraph percent person plant pork potassium nitrite poultry products prepared prescribed procedures processing prod Program employee quality control quired records regulations result retort sausage scale set equal slaughter sodium sodium nitrite specified spected standardized difference Stat statement subchapter subgroup test Subpart tablishment tained temperature thereof tion U.S. Department ucts weight
Popular passages
Page 151 - Act to appear on the label or labeling is not prominently placed thereon with such conspicuousness (as compared with other words, statements, designs, or devices, in the labeling) and in such terms as to render it likely to be read and understood by the ordinary individual under customary conditions of purchase and use.
Page 78 - Act; (8) if any valuable constituent has been in whole or in part omitted or abstracted therefrom; or if any substance has been substituted, wholly or in part therefor; or if damage or inferiority has been concealed in any manner; or if any substance has been added thereto or mixed or packed therewith so as to increase its bulk or weight, or reduce its quality or strength, or make it appear better or of greater value than it is...
Page 330 - ... if it consists in whole or in part of any filthy, putrid, or decomposed substance, or if it is otherwise unfit for food; or (4) if it has been prepared, packed, or held under insanitary conditions whereby it may have become contaminated with filth, or whereby it may have been rendered injurious to health...
Page 62 - For accounting purposes, the term current assets is used to designate cash and other assets or resources commonly identified as those which are reasonably expected to be realized in cash or sold or consumed during the normal operating cycle of the business.
Page 251 - That all charges for storage, cartage, and labor on goods which are refused admission or delivery shall be paid by the owner or consignee, and in default of such payment shall constitute a lien against any future importation made by such owner or consignee. SEC. 12. That the term "Territory" as used in this Act shall include the insular possessions of the United States. The word "person...
Page 73 - A buyer in ordinary course of business (subsection (9) of section 1—201 ) other than a person buying farm products from a person engaged in farming operations takes free of a security interest created by his seller even though the security interest is perfected and even though the buyer knows of its existence.
Page 178 - A food, drug, device, or cosmetic intended for export shall not be deemed to be adulterated or misbranded under this Act if it (1) accords to the specifications of the foreign purchaser, (2) is not in conflict with the laws of the country to which it is intended for export, and (3) is labeled on the outside of the shipping package to show that it is intended for export.
Page 81 - ... unless (1) it conforms to such definition and standard, and (2) its label bears the name of the food specified in the definition and standard, and, insofar as may be required by such regulations, the common names of optional ingredients (other than spices, flavoring, and coloring) present in such food.
Page 77 - A food shall be deemed to be adulterated — (a) (1) If it bears or contains any poisonous or deleterious substance which may render it injurious to health; but in case the substance is not an added substance such food shall not be considered adulterated under this clause if the quantity of such substance in such food does not ordinarily render it injurious to health...
Page 50 - The deposition shall be taken before the presiding officer, or before an officer authorized by the law of the United States or by the law of the place of the examination to administer oaths, or before an officer authorized by the Secretary to administer oaths.