Net Gains: Linking Fisheries Management, International Trade and Sustainable DevelopmentIUCN, 2000 - 94 pages Discusses the linkages between trade, environment and sustainable development in the marine capture fisheries sector. |
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Page 23
... waters of coastal States and it is here that the vast majority of overfishing takes place . Failures in fisheries management at the national level by coastal States are thus of crucial significance . The 1982 United Nations Convention ...
... waters of coastal States and it is here that the vast majority of overfishing takes place . Failures in fisheries management at the national level by coastal States are thus of crucial significance . The 1982 United Nations Convention ...
Page 28
... waters ) ( FAO , 1999a : 3 ) . Increases in total fisheries production are largely attributable to increases in landings of pelagic species ( e.g. chub mackerel , the South American sardine ( pilchard ) and anchoveta ) off the West ...
... waters ) ( FAO , 1999a : 3 ) . Increases in total fisheries production are largely attributable to increases in landings of pelagic species ( e.g. chub mackerel , the South American sardine ( pilchard ) and anchoveta ) off the West ...
Page 41
... water fleet to non - EU waters in general and African waters in particular ( Porter , 1998b : 51 ) 1 . To date , EU agreements with West African States are considered " first generation " agreements in that they provide EU fishing ...
... water fleet to non - EU waters in general and African waters in particular ( Porter , 1998b : 51 ) 1 . To date , EU agreements with West African States are considered " first generation " agreements in that they provide EU fishing ...
Contents
Acronyms | 2 |
Introduction | 8 |
Dimensions of the Global Fisheries Crisis | 17 |
4 other sections not shown
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action agreements applied assessment Atlantic benefits bluefin tuna capacity catch Chapter CITES coastal Commission Committee communities concerns Conference conservation considered consumer costs demand depend developing countries discussion domestic eco-labelling economic effective efforts employment ensure environmental example export fish products fish stocks fisheries management fisheries resources fisheries sector fishery products fleets food security foreign GATT Geneva global governments harvesting ICCAT impacts implementation important improve increase industry Institute international trade issues IUCN labelling limit marine Members multilateral natural negotiations noted objectives opportunities organisations overfishing particular percent policies possible potential practices principles problems processing promote protection rates recent reduce regimes regional regulations Report requirements responsible restrictions role rules schemes seas Shrimp significant social species standards subsidies sustainable development sustainable fisheries tariff technical Trade and Environment trade liberalisation trade measures United vessels waters World