Net Gains: Linking Fisheries Management, International Trade and Sustainable DevelopmentIUCN, 2000 - 94 pages Discusses the linkages between trade, environment and sustainable development in the marine capture fisheries sector. |
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Page 58
... Practice for the Preparation , Adoption and Application of Standards ( the Code of Good Practice ) , prohibit both regulations and standards from discriminating between domestic products and foreign products that are alike ( the ...
... Practice for the Preparation , Adoption and Application of Standards ( the Code of Good Practice ) , prohibit both regulations and standards from discriminating between domestic products and foreign products that are alike ( the ...
Page 77
... practices related to trade in fish and fishery products do not result in obstacles to this trade , environmental degradation or negative , social , including nutritional impacts . The Code also adopts an ecosystem approach stating that ...
... practices related to trade in fish and fishery products do not result in obstacles to this trade , environmental degradation or negative , social , including nutritional impacts . The Code also adopts an ecosystem approach stating that ...
Page 84
... Practices and International Trade " , PECC : Wellington , New Zealand . McGoodwin , J.R. ( 1990 ) Crisis in the World's Fisheries : People , Problems , and Policies , Stanford University Press : Stanford . McLaughlin , Richard ( 1994 ) ...
... Practices and International Trade " , PECC : Wellington , New Zealand . McGoodwin , J.R. ( 1990 ) Crisis in the World's Fisheries : People , Problems , and Policies , Stanford University Press : Stanford . McLaughlin , Richard ( 1994 ) ...
Contents
Acronyms | 2 |
Introduction | 8 |
Dimensions of the Global Fisheries Crisis | 17 |
4 other sections not shown
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Common terms and phrases
action agreements applied assessment Atlantic benefits bluefin tuna capacity catch Chapter CITES coastal Commission Committee communities concerns Conference conservation considered consumer costs demand depend developing countries discussion domestic eco-labelling economic effective efforts employment ensure environmental example export fish products fish stocks fisheries management fisheries resources fisheries sector fishery products fleets food security foreign GATT Geneva global governments harvesting ICCAT impacts implementation important improve increase industry Institute international trade issues IUCN labelling limit marine Members multilateral natural negotiations noted objectives opportunities organisations overfishing particular percent policies possible potential practices principles problems processing promote protection rates recent reduce regimes regional regulations Report requirements responsible restrictions role rules schemes seas Shrimp significant social species standards subsidies sustainable development sustainable fisheries tariff technical Trade and Environment trade liberalisation trade measures United vessels waters World