Microbial Foodborne Diseases: Mechanisms of Pathogenesis and Toxin Synthesis

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Jeffrey W. Cary, John E. Linz, Deepak Bhatnagar
CRC Press, 1999 M11 29 - 550 pages
Through the use of molecular and cellular biological techniques, numerous advances have been made in understanding the molecular basis of virulence mechanisms and toxin biosynthesis in organisms that contaminate food and feed. Microbial Foodborne Diseases: Mechanisms of Pathogenesis and Toxin Synthesis serves as an advanced text on these techniques

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Contents

Gram Positive Foodborne Bacterial Pathogens
245
Fungal and Marine Toxins
315
Parasitic Protozoa
403
Viruses and Related Infectious Agents
467
Index
539
About the Editors
549
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Jeffrey W. Cary, John E. Linz, Deepak Bhatnagar

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