Handbook of Pediatric Nutrition

Front Cover
Jones & Bartlett Learning, 2005 - 722 pages
Handbook of Pediatric Nutrition, Third Edition is the seminal resource covering all aspects of pediatric nutrition. It covers the latest clinical research, accepted practice protocols, and study of the normal child from preconception through adolescence. In a practical and detailed manner, this comprehensive guide provides cutting edge research and resources on the most important pediatric practice issues and therapies. Commonly used by dietetic practitioners studying for their Pediatric Specialty exams, registered dietitians, dietetic technicians, nutritionists, pediatricians, nurses, and dietetic students, this book is considered the last word in pediatric nutrition.

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Contents

Nutritional Assessment
11
Prenatal Nutrition
35
Nutrition for Premature Infants
53
Normal Nutrition During Infancy
75
Normal Nutrition from Infancy through Adolescence
107
Nutrition Counseling
131
Food Hypersensitivities
161
Obesity to Eating Disorders
181
Chronic Renal Disease
381
Cardiology
407
Diabetes
421
Pediatric Human Immunodeficiency Virus
449
Nutrition for the Burned Pediatric Patient
483
Enteral Nutrition
499
Parenteral Nutrition
525
Botanicals in Pediatrics
559

Sports Nutrition for Children and Adolescents
213
Community Nutrition
229
Developmental Disabilities
287
Pulmonary Diseases
307
Gastrointestinal Disorders
351
Incremental Growth Charts
597
Appendix H Biochemical Evaluation of Nutritional Status
639
Index
669
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Page 283 - Organic acidemias due to defects in lysine oxidation: 2-ketoadipic acidemia and glutaric acidemia. in: Scriver CR, Beaudet AL, Sly WS, Valle D, eds. The Metabolic and Molecular Bases of Inherited Disease.

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