Nutrient Elements in Grassland: Soil-plant-animal RelationshipsCABI, 2000 M10 23 - 384 pages This book is an essential reference source covering the chemical elements that are nutrients for plants or grazing animals. It deals with the concentrations and transformations of these elements in soils, grassland plants, and ruminant animals, particularly cattle and sheep. For each element, the following data are given: forms occurring in soil, factors that affect availability and concentration, uptake and distribution in grassland plants, role in animal nutrition, amounts and forms excreted by grazing animals, and concentrations needed by ruminant animals. |
Contents
CXIV | 168 |
CXV | 170 |
CXVI | 171 |
CXVII | 172 |
CXIX | 173 |
CXXII | 174 |
CXXIII | 175 |
CXXV | 176 |
| 21 | |
| 23 | |
XIV | 27 |
XV | 30 |
XVI | 33 |
XVII | 34 |
XVIII | 35 |
XIX | 36 |
XX | 37 |
XXI | 38 |
XXII | 39 |
XXIII | 41 |
XXIV | 44 |
XXV | 45 |
XXVI | 48 |
XXVII | 50 |
XXVIII | 51 |
XXIX | 52 |
XXX | 53 |
XXXI | 54 |
XXXII | 55 |
XXXIII | 58 |
XXXIV | 60 |
XXXV | 63 |
XXXVI | 64 |
XXXVII | 65 |
XXXVIII | 66 |
XXXIX | 67 |
XL | 68 |
XLI | 70 |
XLII | 72 |
XLIII | 74 |
XLIV | 77 |
XLV | 79 |
XLVI | 80 |
XLVII | 81 |
XLVIII | 83 |
XLIX | 85 |
L | 88 |
LI | 90 |
LIII | 93 |
LIV | 95 |
LV | 96 |
LVI | 98 |
LVII | 100 |
LVIII | 101 |
LIX | 104 |
LX | 105 |
LXI | 107 |
LXII | 108 |
LXIII | 111 |
LXIV | 112 |
LXV | 113 |
LXVII | 115 |
LXIX | 117 |
LXXI | 118 |
LXXII | 119 |
LXXIV | 121 |
LXXVI | 123 |
LXXVII | 124 |
LXXVIII | 126 |
LXXIX | 127 |
LXXX | 128 |
LXXXI | 130 |
LXXXII | 132 |
LXXXIII | 133 |
LXXXIV | 134 |
LXXXV | 135 |
LXXXVII | 137 |
LXXXVIII | 138 |
LXXXIX | 140 |
XCI | 141 |
XCII | 143 |
XCIV | 144 |
XCV | 145 |
XCVI | 146 |
XCVIII | 147 |
XCIX | 148 |
C | 149 |
CI | 150 |
CII | 151 |
CIII | 152 |
CIV | 154 |
CV | 155 |
CVI | 157 |
CVII | 159 |
CVIII | 161 |
CIX | 162 |
CX | 163 |
CXI | 164 |
CXII | 165 |
CXIII | 166 |
CXXVI | 177 |
CXXVII | 179 |
CXXVIII | 180 |
CXXIX | 181 |
CXXX | 182 |
CXXXI | 183 |
CXXXII | 185 |
CXXXIII | 186 |
CXXXIV | 187 |
CXXXV | 188 |
CXXXVI | 189 |
CXXXVIII | 191 |
CXXXIX | 194 |
CXL | 196 |
CXLI | 199 |
CXLII | 200 |
CXLIII | 201 |
CXLIV | 202 |
CXLV | 204 |
CXLVI | 205 |
CXLVII | 206 |
CXLVIII | 207 |
CXLIX | 208 |
CL | 210 |
CLI | 212 |
CLII | 214 |
CLIII | 215 |
CLIV | 216 |
CLV | 218 |
CLVI | 220 |
CLVII | 222 |
CLVIII | 223 |
CLIX | 225 |
CLX | 228 |
CLXIII | 230 |
CLXIV | 232 |
CLXV | 233 |
CLXVI | 234 |
CLXVII | 235 |
CLXVIII | 237 |
CLXIX | 239 |
CLXX | 240 |
CLXXII | 241 |
CLXXIII | 242 |
CLXXV | 243 |
CLXXVI | 244 |
CLXXVII | 246 |
CLXXVIII | 249 |
CLXXIX | 250 |
CLXXX | 252 |
CLXXXIII | 255 |
CLXXXIV | 257 |
CLXXXV | 259 |
CLXXXVII | 260 |
CLXXXVIII | 261 |
CXC | 262 |
CXCII | 263 |
CXCIII | 264 |
CXCV | 265 |
CXCVI | 266 |
CXCVIII | 267 |
CCI | 269 |
CCII | 270 |
CCIII | 271 |
CCIV | 272 |
CCV | 274 |
CCVII | 275 |
CCVIII | 276 |
CCIX | 277 |
CCX | 279 |
CCXI | 280 |
CCXIII | 281 |
CCXIV | 282 |
CCXV | 283 |
CCXVI | 284 |
CCXVII | 286 |
CCXVIII | 287 |
CCXX | 289 |
CCXXI | 290 |
CCXXII | 291 |
CCXXIII | 292 |
CCXXV | 293 |
CCXXVI | 294 |
CCXXVII | 295 |
CCXXVIII | 296 |
CCXXIX | 298 |
CCXXX | 299 |
CCXXXI | 301 |
CCXXXII | 304 |
CCXXXIII | 361 |
CCXXXIV | 363 |
Other editions - View all
Nutrient Elements in Grassland: Soil-plant-animal Relationships David Charles Whitehead No preview available - 2000 |
Common terms and phrases
absorbed absorption Agricultural Research Agronomy ammonium ammonium nitrate amounts application of fertilizer areas atmosphere availability cattle cocksfoot compounds concentrations of Fe constituents contain critical concentration deficiency denitrification deposition diet dietary differences dung effect enzymes excreted faeces Fleming grass-clover swards grasses and legumes grassland grazing animals growth ha-¹ ha-1 year-¹ ha¹ herbage concentrations high concentrations higher hydrous oxides increase influenced inorganic inputs intake ions Journal of Agricultural kg ha-1 leaching legumes livestock loss lucerne mainly metabolism mg kg-¹ microbial micronutrient micronutrient cations milk National Research Council nitrate nitrogen nutrient elements nutrition occurs organic oxides partly pasture perennial ryegrass phosphate phosphorus plant-available potassium proportion protein range rates of fertilizer ratio red clover roots rumen ruminant ruminant animals sheep silage slurry soil pH soil solution soluble subterranean clover sulphate sulphur supply Table tends tissue toxic Underwood and Suttle urine white clover Whitehead Zealand Zealand Journal
Popular passages
Page 305 - Copper. In: Mertz W, ed. Trace Elements in Human and Animal Nutrition, 5th ed. New York: Academic Press.
Page 322 - Zinc, In: Mertz W, ed. Trace Elements in Human and Animal Nutrition - 5th Ed., Vol.
Page 316 - Evans, PS (1978) Plant root distribution and water use patterns of some pasture and crop species.
Page 323 - Hemingway, RG 1962. Copper, molybdenum, manganese and iron contents of herbage as influenced by fertilizer treatments over a three year period.
Page 323 - In: Butler, GW and Bailey, RW (eds) Chemistry and Biochemistry of Herbage, Vol.
Page 1 - ... a deficiency of it makes it impossible for the plant to complete the vegetative or reproductive stage of its life cycle; (b) such deficiency is specific to the element in question and can be prevented or corrected only by supplying this element; and...
Page 313 - Davies WE, Thomas TA and Young NR 1968 The assessment of herbage legume varieties. III. Annual variation in chemical composition of eight varieties. J. Agric. Sci.
Page 304 - Adams, SN (1973) The response of pastures in Northern Ireland to N, P and K fertilizers and to animal slurries II.
Page 319 - The mineral composition of lupins. 2. A comparison of the copper, manganese, molybdenum and cobalt contents of lupins and other species at one site.
Page 305 - The effect of phosphorus, potassium and calcium on the growth, chemical composition and symptoms of deficiency of white clover in a subtropical environment.