TABLE 117.-Weight per United States gallon and weight per cubic foot of sugar (sucrose) solutions at 20° C-Continued

TABLE 118.-Weight per United States gallon of sugar (sucrose) solutions at different

temperatures

[The values obtained by extrapolation are given in italics]

1 Factors for concentrations from 0 to 70 percent at temperatures from 0° to 60°C computed from Plato's density tables (Kaiserlichen Normal-Eichungs-Kommission, Wiss. Abh. 2 (1900)); remaining factors computed from Th. Gerlach, Z. Ver. deut. Zucker-Ind. 13, 320 (1863).

TABLE 119.-Volume of sucrose solutions at diflerent temperatures 1—— Continued [Volume at 20°C=1.0000]

1 Factors for concentrations from 0 to 70 percent at temperatures from 0° to 60°C computed from Plato's density tables (Kaiserlichen Normal-Eichungs-Kommission, Wiss. Abh. 2 (1900)); remaining factors computed from Th. Gerlach, Z. Ver. deut. Zucker-Ind. 13, 320 (1863).

TABLE 120.-Density of levulose solutions and mean density and expansion coefficients between 20° and 25° C