Family Economics Review, Volumes 6-7Consumer and Food Economics Institute, Agricultural Research Service, U.S. Department of Agriculture., 1993 |
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Page 5
... School Lunch Program appeared in 1947. USDA would continue to fund this program to States that provided matching funds . Pilot programs began to expand the use of nonfat dry milk solids in school ... high prices and shortages of good clothing ...
... School Lunch Program appeared in 1947. USDA would continue to fund this program to States that provided matching funds . Pilot programs began to expand the use of nonfat dry milk solids in school ... high prices and shortages of good clothing ...
Page 8
... High interest rates benefited savers but made buying a home more difficult ... school - age children , and teenagers ) , and expenditures for food away ... high housing costs were a focus of the eighties . Articles included housing ...
... High interest rates benefited savers but made buying a home more difficult ... school - age children , and teenagers ) , and expenditures for food away ... high housing costs were a focus of the eighties . Articles included housing ...
Page 33
... high school , 10 percent had completed college , and 74 percent were employed . The two - parent households in this study had a household size of 4.05 members , a monthly income of $ 3,415 , and at monthly food expenditure of $ 412 ...
... high school , 10 percent had completed college , and 74 percent were employed . The two - parent households in this study had a household size of 4.05 members , a monthly income of $ 3,415 , and at monthly food expenditure of $ 412 ...
Page 35
... High school diploma 54 67 17 49 36 58 Some college 61 79 20 65 44 66 College degree 82 93 34 85 63 83 All families 51 68 16 54 35 58 Mean number of accounts ΝΑ 5.6 ΝΑ 1.9 ΝΑ 3.5 58 555 In contrast , a consumer who views a credit card as ...
... High school diploma 54 67 17 49 36 58 Some college 61 79 20 65 44 66 College degree 82 93 34 85 63 83 All families 51 68 16 54 35 58 Mean number of accounts ΝΑ 5.6 ΝΑ 1.9 ΝΑ 3.5 58 555 In contrast , a consumer who views a credit card as ...
Page 38
... school Percent Elementary , 0-8 12.8 Age 25 to 44 50.8 Age 65 and over 26.3 High school , 1-3 67.3 47.4 High school , 4 75.7 61.7 College , 1-3 82.8 75.0 College , 4 or more 84.6 Source : Taeuber , C.M. , 1992 , Sixty - Five Plus in ...
... school Percent Elementary , 0-8 12.8 Age 25 to 44 50.8 Age 65 and over 26.3 High school , 1-3 67.3 47.4 High school , 4 75.7 61.7 College , 1-3 82.8 75.0 College , 4 or more 84.6 Source : Taeuber , C.M. , 1992 , Sixty - Five Plus in ...
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adult age groups alcohol American annual apparel areas average baby boomers baby-boomer benefits Black boomer householders Bureau of Labor Census Center characteristics compared Consumer Expenditure Survey Consumer Price Index consumer units consumption costs credit card Current Population Reports Department of Agriculture Department of Commerce Department of Health Drug earnings Economics Research Group elderly elders employees energy estimates expenses Family Economics Research Family Economics Review farm operators Federal food at home food plans Health and Human high school Hispanic home equity housing Human Services increased labor force Labor Statistics less living loans married couples married mothers median Medicaid Medicare National nursing home older parents pension percent percentage person plan Liberal population density poverty thresholds programs Public received retirement rural sample single mothers single-parent families smoking Social Security Source spending spent tion transportation Trends U.S. Department urban White women workers
Popular passages
Page 24 - The costs given are for individuals in 4-person families. For individuals in other size families, the following adjustments are suggested...
Page 30 - Is based primarily on Information from supplementary questions In the December 1960 monthly survey of the labor force, conducted for the Bureau of Labor Statistics by the Bureau of the Census, through Its Current Population Survey.
Page 26 - Q] (Company or Personal Name) (Please type or print) (Additional address/attention line) (Street address) (City, State. ZIP Code) (Daytime phone including area code) (Purchase Order No.) YES NO May we make your name/address available to other mailers?
Page 3 - ... (2) a person living alone or sharing a household with others or living as a roomer in a private home or lodging house or in permanent living quarters in a hotel or motel, but who is financially independent; or (3) two or more persons living together who pool their income to make joint expenditure decisions. Financial independence is determined by the three major expense categories: housing, food, and other living expenses.
Page 7 - Btu is the amount of energy required to raise the temperature of 1 pound of water 1 degree Fahrenheit (F) at or near 39.2 degrees F.
Page 24 - Assumes that food for all meals and snacks is purchased at the store and prepared at home. Estimates for the thrifty food plan were computed from quantities of foods published in Family Economics Review 1984(1).
Page 3 - USDA's Nationwide Food Consumption Survey. USDA updates these survey prices using information from the Bureau of Labor Statistics: "CPI Detailed Report," table 3, to estimate the costs for the food plans.
Page 10 - Price includes regular shipping and handling and is subject to change. Company or personal name (Please type or print) Additional address/attention line...
Page 30 - National Cholesterol Education Program. Report of the Expert Panel on Blood Cholesterol Levels in Children and Adolescents.
Page 44 - Name) (Please type or print) (Additional address/attention line) (Street address) (City, State, ZIP Code) (Daytime phone including area code) YES NO (Purchase Order No.) May we make your name/address available to other mailers?