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accounted adult affect Agriculture alcohol American amount annual areas assistance average benefits Black boomers Bureau Census Center changes characteristics child compared Consumer consumption costs credit card Current declined dollars Drug earnings elderly elders employees energy estimates expenditures expenses Family Economics farm Federal female Figure high school higher Hispanic holds households housing income increased individuals interest Labor less living loans lower major married measure million mothers nursing home older operators parents participation payments pension percent percentage period person population poverty programs proportion Public received relatively reported require Research residents retirement rural sample savings share single single-parent smoking Social Security Source spending spent Statistics status Survey tion transportation Trends U.S. Department United urban White women workers younger
Page 24 - The costs given are for individuals in 4-person families. For individuals in other size families, the following adjustments are suggested...
Page 26 - Q] (Company or Personal Name) (Please type or print) (Additional address/attention line) (Street address) (City, State. ZIP Code) (Daytime phone including area code) (Purchase Order No.) YES NO May we make your name/address available to other mailers?
Page 3 - ... (2) a person living alone or sharing a household with others or living as a roomer in a private home or lodging house or in permanent living quarters in a hotel or motel, but who is financially independent; or (3) two or more persons living together who pool their income to make joint expenditure decisions. Financial independence is determined by the three major expense categories: housing, food, and other living expenses.
Page 7 - Btu is the amount of energy required to raise the temperature of 1 pound of water 1 degree Fahrenheit (F) at or near 39.2 degrees F.
Page 24 - Assumes that food for all meals and snacks is purchased at the store and prepared at home. Estimates for the thrifty food plan were computed from quantities of foods published in Family Economics Review 1984(1).
Page 3 - USDA's Nationwide Food Consumption Survey. USDA updates these survey prices using information from the Bureau of Labor Statistics: "CPI Detailed Report," table 3, to estimate the costs for the food plans.
Page 10 - Price includes regular shipping and handling and is subject to change. Company or personal name (Please type or print) Additional address/attention line...
Page 30 - National Cholesterol Education Program. Report of the Expert Panel on Blood Cholesterol Levels in Children and Adolescents.