Agriculture, Rural Development, Food and Drug Administration, and Related Agencies Appropriations for 2000: Hearings Before a Subcommittee of the Committee on Appropriations, House of Representatives, One Hundred Sixth Congress, First Session, Volume 6U.S. Government Printing Office, 1999 |
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AARCC activities administrative agencies Agriculture amount appropriate Assessment assistance programs behavior benefits borrowers Breastfeeding CACFP category and priority Center Child Nutrition Citibank classroom collaboration consortium cost cut-off value diet dietary direct loan Electric Cooperative Electronic Benefit Transfer eligible estimates evaluation families Federal fiscal year 1998 fiscal year 2000 Food and Nutrition Food Guide Pyramid Food Stamp Program funds groups guaranteed loans implementation improve income increase infants information follows Institute of Medicine intervention KAPTUR loan program low-income meals million National North Dakota nutrient nutrition education Nutrition Program Nutrition Service parents Participant category percent planning Pregnant Women priority level rental assistance Response Rural Development RURAL HOUSING SERVICE RURAL UTILITIES SERVICE School Lunch Section self-efficacy served Skeen staff subsidy target teachers telecommunications telemedicine Total USDA vegetables water and waste WATKINS WIC Program
Popular passages
Page 354 - I would like to submit my written testimony for the record and provide the subcommittee with brief opening remarks.
Page 79 - No part of any appropriation contained in this Act shall remain available for obligation beyond the current fiscal year unless expressly so provided herein.
Page 1200 - Chairman, Subcommittee on Labor, Health and Human Services, Education, and Related Agencies Committee on Appropriations United States Senate The Honorable William H.
Page 858 - Report of the Expert Committee on the Diagnosis and Classification of Diabetes Mellitus.
Page 700 - Child and Adult Care Food Program and the Summer Food Service Program, each of which has its own unique food safety problems and needs.
Page 157 - Printing and reproduction 25.2 Other services 25.3 Purchases of goods and services from Government accounts...
Page 662 - Service with an assessment of the nutrient composition of meals offered in the National School Lunch Program (NSLP) and the School Breakfast Program (SBP).
Page 373 - S22.5 billion for the Food Stamp Program, a slight decrease from fiscal year 1999. This estimate includes a benefit reserve of $1 billion - a $900 million increase from fiscal year 1999. The Food Stamp Program is the primary source of nutrition assistance for low-income families. Its mission is to ensure that all households have access to healthful diets through food assistance and nutrition education. Although we are committed to maintaining the food assistance safety net for all...
Page 388 - SPECIAL SUPPLEMENTAL NUTRITION PROGRAM FOR WOMEN, INFANTS, AND CHILDREN (WIC) The purpose of the WIC Program is to improve the health of nutritionally at-risk, low-income, pregnant, breastfeeding and postpartum women, infants and children up to their fifth birthday.
Page 83 - Include a city, town, or unincorporated area that has a population of 50,000 inhabitants or less, other than an urbanized area immediately adjacent to a city, town, or unincorporated area that has a population in excess of 50,000 inhabitants.