Global Governance of Food Production and Consumption: Issues and ChallengesEdward Elgar Publishing, 2007 M01 1 - 294 pages The provision of food is undergoing radical transformations throughout the global community. Peter Oosterveer argues that, as a consequence, conventional national governmental regulations can no longer adequately respond to existing and emerging food risks and to environmental concerns. This book examines these challenges. |
From inside the book
Results 1-5 of 38
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... coffee in the global market 205 8.2 Fair trade - based regulation of the global coffee market 206 8.3 Global trade regulation of coffee 207 8.4 Regulation of fish in the global space of flows 213 8.5 Regulation of fish using the MSC ...
... coffee in the global market 205 8.2 Fair trade - based regulation of the global coffee market 206 8.3 Global trade regulation of coffee 207 8.4 Regulation of fish in the global space of flows 213 8.5 Regulation of fish using the MSC ...
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... 8.1 Farmers ' markets in the UK Fairtrade criteria for coffee 8.2 An example of the complications involved in MSC labelling : the Hoki case 20 2220 24 29 34 43 50 201 211 Glossary BSE Bt CAAR CAP CBD CP EC EEZ EFSA viii Boxes.
... 8.1 Farmers ' markets in the UK Fairtrade criteria for coffee 8.2 An example of the complications involved in MSC labelling : the Hoki case 20 2220 24 29 34 43 50 201 211 Glossary BSE Bt CAAR CAP CBD CP EC EEZ EFSA viii Boxes.
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... Coffee Agreement International Coffee Organisation International Federation of Organic Agriculture Movements International Monetary Fund International Plant Protection Commission International Standardisation Organisation Life - Cycle ...
... Coffee Agreement International Coffee Organisation International Federation of Organic Agriculture Movements International Monetary Fund International Plant Protection Commission International Standardisation Organisation Life - Cycle ...
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... coffee , cocoa and palm oil . ( See Table 1.3 . ) 5 Table 1.3 Approximate share of world production traded across borders Product Coffee Production share traded internationally ( % ) Tea Soybeans Sugar Bananas Wheat Food grains Rice 80 ...
... coffee , cocoa and palm oil . ( See Table 1.3 . ) 5 Table 1.3 Approximate share of world production traded across borders Product Coffee Production share traded internationally ( % ) Tea Soybeans Sugar Bananas Wheat Food grains Rice 80 ...
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... coffee will be studied in this chapter , and they will be compared with the existing , more conventional regulatory mechanisms . Chapter 9 , finally , resumes the discussion on the central question formu- lated above and summarises the ...
... coffee will be studied in this chapter , and they will be compared with the existing , more conventional regulatory mechanisms . Chapter 9 , finally , resumes the discussion on the central question formu- lated above and summarises the ...
Contents
1 | |
14 | |
a conceptual framework | 41 |
4 Governments and the governance of food | 63 |
reflexive modernity and the BSE crisis | 81 |
6 Governing genetically modified food in the global network society | 111 |
7 Turning blue into green? | 147 |
labelling as new arrangements? | 193 |
9 Conclusions | 222 |
References | 236 |
The most important arguments used by proponents and opponents of GM foods | 274 |
The international environmental instruments influencing fisheries | 276 |
Index | 278 |
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Common terms and phrases
agricultural approach aquaculture beef Biosafety Protocol BSE crisis cent certification schemes Chapter considered consumer concerns conventional nation-state-based debates developing countries economic environment environmental impact European European Commission example existing export fair trade fair trade coffee farmed salmon farmers fish farming fish production fish stocks flows of food food governance arrangements food labels food provisioning food risks food safety food supply chains global food governance global food trade global modernity globalisation GM crops GM food production GM food regulation GMOs governmental HACCP industry initiatives innovative governance arrangements institutions involved maize Marine Stewardship Council ments MSC label nation-state national governments NGOs organic organisation particular potential precautionary principle problems production and consumption production practices regulatory requires result retailers risk politics role scientific shrimp farming space of flows space of places specific standards sumer sustainable tion vCJD