Revista de farmácia e bioquímica da Universidade de São Paulo, Volume 13Faculdade de Ciências Farmacêuticas da Universidade de São Paulo., 1975 |
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Page 319
... reduction of trimethylamine oxide in cod fillets . J. Fish . Res . Bd . Can . , Ottawa , 7 ( 7 ) : 421-429 , 1949 . CASTELL , C. H .; BISHOP , D. M .; NEAL , W. E. - Production of trimethylamine in stored frozen sea fish . J. Fish . Res ...
... reduction of trimethylamine oxide in cod fillets . J. Fish . Res . Bd . Can . , Ottawa , 7 ( 7 ) : 421-429 , 1949 . CASTELL , C. H .; BISHOP , D. M .; NEAL , W. E. - Production of trimethylamine in stored frozen sea fish . J. Fish . Res ...
Page 320
... reducing substances ( VRS ) and volatile nitrogen compound in relation to spoilage in canned fish . Food Technol . , Chicago , 10 ( 2 ) : 303-304 , 1956 . -- FABER , L. Quality evaluation studies of fish and shellfish from certain ...
... reducing substances ( VRS ) and volatile nitrogen compound in relation to spoilage in canned fish . Food Technol . , Chicago , 10 ( 2 ) : 303-304 , 1956 . -- FABER , L. Quality evaluation studies of fish and shellfish from certain ...
Page 349
... reduced precipitation time . Am . J. Clin . Path . , 28 ( 6 ) : 689-92 , 1957 . - FISKE , C. H. & SUBAROW , W. The colorimetric determination of phosphorus . J. Biol . Chem . , 66 ( 2 ) : 375-400 , 1925 . GORDON , J. F. Algal proteins ...
... reduced precipitation time . Am . J. Clin . Path . , 28 ( 6 ) : 689-92 , 1957 . - FISKE , C. H. & SUBAROW , W. The colorimetric determination of phosphorus . J. Biol . Chem . , 66 ( 2 ) : 375-400 , 1925 . GORDON , J. F. Algal proteins ...
Contents
TRABALHOS ORIGINAIS Pág | 185 |
ANDREJUS KOROLKOVAS GUANGNAN YANG MASAYUKI | 193 |
ANDREJUS KOROLKOVAS J PELLEGRINO JOSÉ RICAR | 217 |
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