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" G of this section unless its label bears (1) the common or usual name of the food, if any there be, and (2) in case it is fabricated from two or more ingredients, the common or usual name of each such ingredient... "
The Code of Federal Regulations of the United States of America - Page 112
1984
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Official Gazette, Volume 100, Issues 36-37

Philippines - 2004 - 354 pages
...usual name of the meat product, if any there be, and (b) in case it is fabricated OFFICIAL GAZETTE from two or more ingredients, the common or usual name of each such ingredient; except that spices, flavorings, and coloring may, when authorized by the Secretary, be designated spices,...
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Foods, Drugs, and Cosmetics: Hearing[s] Before a Subcommittee of the ...

United States. Congress. House. Committee on Interstate and Foreign Commerce - 1935 - 802 pages
...section and its label falls to bear (1) the common or usual name of the food. If any there be, and (2) in case it is fabricated from two or more ingredients the common or usual name of each such ingredients ; except that spices, flavors, and coloring, other than those sold as such, may be designated...
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United States Congressional Serial Set, Issue 10293

1939 - 1496 pages
...compendium unless its label bears (1) the common or usual name of the drug, if such there be; and (2) in case it is fabricated from two or more ingredients, the common or usual name of each active ingredient, including the quantity, kind, and proportion of any alcohol, and also including,...
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United States Code, Volume 2

United States - 1964 - 1098 pages
...compendium unless Its label bears (1) the common or usual name of the drug. If such there be; and (2), In case It Is fabricated from two or more Ingredients, the common or usual name", and "the established name" for "the name", provided that the requirement for stating the quantity of...
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United States Code, Volume 6

United States - 1977 - 1276 pages
...formula), (1) the established name (as defined in par. (2) of this subsection) of the drug, if such there be, and (ii), in case it is fabricated from two or more Ingredients, the established name and quantity" for "and is not designated solely by a name recognized in an official...
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Nonfat Dry Milk Solids. Hearings ... H.R. 149 ... June 16, 1942 - March 18 ...

United States. Congress. House. Committee on Interstate and Foreign Commerce - 1943 - 266 pages
...this section unless its label bears (1) the common or usual name of the food, if any there be, and (2) in case it is fabricated from two or more ingredients,...the common or usual name of each such ingredient. Mr. BULWINKLE. Have you finished, Doctor? Mr. CAMPBELL. Yes. Mr. BULWINKLE. So the thing, Doctor, resolves...
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The Code of Federal Regulations of the United States of America

1995 - 664 pages
...section, unless its label bears: (a) The common or usual name of the food, if any there be, and (b) in case it is fabricated from two or more ingredients, the common or usual name of each Ingredient, except as otherwise provided in §381.118(c); (x) If it purports to be or is represented...
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Code of Federal Regulations: Containing a Codification of Documents of ...

1956 - 1164 pages
...represented for special dietary use is a food for infants, the label shall bear, in case such food is fabricated from two or more ingredients, the common or usual name of each such ingredient including spice, flavoring, and coloring; if such food, or any ingredient thereof in case it is fabricated...
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The Code of Federal Regulations of the United States of America

1972 - 428 pages
...represented for special dietary use Is a food for Infants, the label shall bear, In case such food Is fabricated from two or more Ingredients, the common or usual name of each such Ingredient Including spice, flavoring, and coloring; If such food, or any Ingredient thereof In case It Is fabricated...
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Code of Federal Regulations: Containing a Codification of Documents of ...

1997 - 596 pages
...purports to be or is represented for special dietary use for infants, the label shall bear, if such food is fabricated from two or more ingredients, the common or usual name of each ingredient, including spices, flavoring, and coloring. (b) If such food, or any ingredient thereof,...
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