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Title 9—ANIMALS AND ANIMAL PRODUCTS is composed of two volumes. The contents of these volumes represent all current regulations codified under this title of the CFR as of January 1, 1984.

A redesignation table appears in the Finding Aids section of the first volume.

For this volume Ina C. Masters was Chief Editor. The Code of Federal Regulations publication program is under the direction of Martha B. Girard, assisted by Robert E. Jordan.

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Title 9—Animals and


Animal Products

(This book contains Part 200 to the end)

Part

201

.........

CHAPTER II-Packers and Stockyards Administration, De

partment of Agriculture.............. CHAPTER III—Food Safety and Inspection Service, Meat

and Poultry Inspection, Department of Agriculture .....

301

EDITORIAL NOTE: Other regulations issued by the Department of Agriculture appear in Title 7, Title 36, Chapter II, and Title 41, Chapter 4.

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