Diet and Human Immune FunctionDavid A. Hughes, L. Gail Darlington, Adrianne Bendich Humana Press, 2004 - 465 pages It is now widely appreciated that nutrition contributes significantly to the optimal working of the immune system and hence to personal health. In Diet and Human Immune Function, leading international researchers and clinicians comprehensively detail what is known about the ability of diet to enhance human immune function in health, disease, and under various conditions of stress. The authors offer state-of-the-art critical appraisals of the influences on the human immune system of several important vitamins (vitamins A, C, and E, as well as carotenoids, such as b-carotene) and minerals (iron, selenium, and zinc), both singly and in combination. The authors also examine how nutrition modulates immune function in such disease states as rheumatoid arthritis, osteoporosis, HIV infection, and cancer. Immune responses to three forms of stress-vigorous exercise, military conditions, and air pollution (in relation to allergic asthma)-are discussed in depth in unique chapters not found in any other texts. Probiotics and long-chain fatty acids are also examined for their immunomodulatory effects. A much-needed overview of the nutritional consequences of drug-disease interactions provides recommendations for potential nutritional interventions that could increase drug efficacy and/or reduce adverse side effects. "Conclusions" and "Take Home Messages" at the end of each chapter give physicians clearly stated clinical instructions about special diets and dietary components for immune-related disease states. Authoritative and highly practical, Diet and Human Immune Function provides a critical survey of the most up-to-date clinical studies of nutritional effects on immune responses for disease prevention and therapy, documenting for practicing physicians, nutritionists, immunologists, and educated consumers the enormous potential of diet to modulate immune function beneficially. |
From inside the book
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Page 28
... VITRO AND IN VIVO Malnutrition is a major cause of susceptibility to infection worldwide , and suscepti- bility to ... vitro tests have predictive value in vivo . Examples include response to vitamin D3 ( 74 ) and the studies of Roy et ...
... VITRO AND IN VIVO Malnutrition is a major cause of susceptibility to infection worldwide , and suscepti- bility to ... vitro tests have predictive value in vivo . Examples include response to vitamin D3 ( 74 ) and the studies of Roy et ...
Page 127
... vitro and impaired T - cell dependent antibody response in vivo in vitamin A - deficient rats . Immunology 1993 ; 80 : 581–586 . 140. Frankenburg S , Wang X , Milner Y. Vitamin A inhibits cytokines produced by type 1 lymphocytes in vitro ...
... vitro and impaired T - cell dependent antibody response in vivo in vitamin A - deficient rats . Immunology 1993 ; 80 : 581–586 . 140. Frankenburg S , Wang X , Milner Y. Vitamin A inhibits cytokines produced by type 1 lymphocytes in vitro ...
Page 372
... vitro enhances lymphocyte proliferation and LAK cell activity but has no effect on NK cell activity ( 66 ) . Furthermore , in in vitro experiments , glutamine stimu- lates IL - 2 and IFN - yproduction without influencing IL - 1ẞ , IL ...
... vitro enhances lymphocyte proliferation and LAK cell activity but has no effect on NK cell activity ( 66 ) . Furthermore , in in vitro experiments , glutamine stimu- lates IL - 2 and IFN - yproduction without influencing IL - 1ẞ , IL ...
Contents
Assessment of Human Immune Response | 17 |
Effects of Infection on Nutritional and Immune Status | 35 |
Neonatal Nutrition and Immunity | 65 |
Copyright | |
19 other sections not shown
Other editions - View all
Diet and Human Immune Function David A. Hughes,L. Gail Darlington,Adrianne Bendich Limited preview - 2003 |
Diet and Human Immune Function David A. Hughes,L. Gail Darlington,Adrianne Bendich No preview available - 2003 |
Diet and Human Immune Function David A. Hughes,L. Gail Darlington,Adrianne Bendich No preview available - 2010 |
Common terms and phrases
acute antibody antigens antioxidant apoptosis ascorbic acid associated B-carotene bacteria Bendich Biol blood bone cancer carotenoids CD4+ cell-mediated cellular Clin Nutr clinical concentrations cytokine cytokine production cytotoxic decreased diabetes diarrhea diet dietary disease doses drugs effect of vitamin elderly enhanced exercise factors fatty acids Health HIV infection Human Immune immune function immune response immune system Immunol immunologic impaired increased infants inflammatory inhibit intake interleukin intracellular iron leukocytes levels lipid lymphocyte macrophages metabolism Meydani mg/d mice micronutrient modulation molecules monocytes mortality multivitamin neonatal neutrophils NK cells nutrients nutritional status osteoporosis oxidative stress patients phagocytic Physiol placebo plasma probiotic proliferation protein receptor reduced respiratory retinoic acid retinol rheumatoid arthritis risk role selenium serum studies T-cell therapy tion tissue trial tumor virus vitamin A deficiency vitamin A supplementation vitamin B12 vitamin E vitro vivo women zinc deficiency
References to this book
Infectious Disease Epidemiology: Theory and Practice Kenrad E. Nelson,Carolyn Masters Williams No preview available - 2007 |