Ratio of Fermentable to Non-Fermentable Matter.. Ratio of Fermentable to Non-Fermentable Matter. Ratio of Fermentable to Non-Fermentable Matter. Original Gravity of Wort by Balling (about). Real Degree of Fermentation. Ratio of Alcohol to Extract. [Draught. Bottling. 1.0159 4 1.0136 3.4 3.75 3.97 0.003 0.004 5.75 5.45 0.14 0.15 1.42 1.39 0.45 0.51 0.20 0.21 |